Aidan Thomas wears a Smokey Bear t-shirt as he watches smoke from the Airport Fire rise behind Meander Lane in Trabuco Canyon, Calif., on Monday, September 9, 2024. (Photo by Jeff Gritchen/The Orange County Register via AP Photo)

Sunderland’s Granit Xhaka in action with AFC Bournemouth’s Bafode Diakite in Sunderland, UK on November 29, 2025. (Photo by Scott Heppell/Reuters)

On the November 24, 2025, children are making human faces by collecting fallen leaves in the forest in front of the Yuseong-gu Office in Daejeon. (Photo by Shin Hyeon-jong)

Slovenian artist Franc Grom, aged 72, makes unbelievably intricate egg sculptures using just a tiny electric drill and enormous patience. According to National Geographic, when finished, each egg contains approximately 2,500 to 3,500 holes. While Slovene artisans usually paint their eggs using a technique called drsanka by lightly scratching intricate patterns into the surfaces of colored eggs, carving them was solely Grom’s idea.

Children play inside China's first official Hello Kitty restaurant in Shanghai, China, April 9, 2016. Mainland China's first official Hello Kitty-themed restaurant has opened its doors to customers in Shanghai, serving a variety of food with the famed kitten character’s designs. Hello Kitty Bistro Bianco comes after the opening of Hong Kong's official Hello Kitty restaurant last year and the Hello Kitty theme park in Zhejiang province. (Photo by Aly Song/Reuters)

An Afghan National Army (ANA) helicopter flies over a soldier during a training exercise at the Kabul Military Training Centre in Afghanistan October 7, 2015. (Photo by Ahmad Masood/Reuters)

Runners dressed in Christmas-themed outfits compete during a charity Santa run in Shanghai, China, November 29, 2015. (Photo by Aly Song/Reuters)

Tacos of Cochinita Pibil, a popular dish from Yucatan, are seen during an attempt to break the Guinness World Record for the world's longest taco in Guadalajara February 15, 2015. Guadalajara broke the Guinness record for the longest taco of cochinita pibil, with a length of 2.5 kilometers, as part of the COME gastronomy festival, local media reported. For the preparation of the traditional dish, the chefs used 4 tons of pork, 36,000 tortillas and spices for 325 taco servings. (Photo by Alejandro Acosta/Reuters)