Revellers dressed in mock military garb take part in “Els Enfarinats” food-battle in the southeastern Spanish town of Ibi on December 28, 2022. (Photo by Jaime Reina/AFP Photo)

A Saudi soldier fires a mortar towards Houthi movement position, at the Saudi border with Yemen April 21, 2015. (Photo by Reuters/Stringer)

Members of the Russian Red Army Choir perform at Water Front Theatre in Beirut September 13, 2014. (Photo by Jamal Saidi/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A Tibetan rider fires his weapon as he perfoms his riding skills at the Qinghai Yushu Horse Racing Festival on July 27, 2007 in Yushu County of Yushu Tibetan Autonomous Prefecture, Qinghai Province, northwest China. The Horse Racing Festival of Tibetan nomads in Yushu Prefecture falls in late July and early August on the Tibetan calendar. During the festival, various equestrian skills will be performed along with singing, dancing and costume shows. (Photo by China Photos/Getty Images)

Children react as they celebrate Guy Fawkes day in Soweto, South Africa, on November 5, 2014. (Photo by Siphiwe Sibeko/Reuters)