A woman worker prepares her stall at Tanah Abang textile market in Jakarta, Indonesia January 11, 2017. (Photo by Fatima El-Kareem/Reuters)

Turkish artist Nezaket Ekici performs a live art performance entitled 'Emotion in Motion' on the first day of Art Basel 2015, Hong Kong, China, 13 March 2015. The Hong Kong show of Art Basel features 233 galleries from 37 countries and territories, presenting works ranging from the Modern period of the early 20th century to the most contemporary artists of today, according to the official press release. (Photo by Alex Hofford/EPA)

Businesswoman and vendor Sonia Maria Paypay sells clothing at a stand at the commercial zone of Gamarra in Lima, April 16, 2015. (Photo by Mariana Bazo/Reuters)

Zoo keepers feed crocodiles in their enclosure at the Madras Crocodile Bank, closed due to the outbreak of coronavirus disease (COVID-19), in Mahabalipuram, India, August 3, 2020. (Photo by P. Ravikumar/Reuters)

Arcelia Aguilar, a resident of “Hogar Jardin De Los Abuelitos”, receives a hug from her niece Maria Aguilar through “El muro de los Abrazos” (The Wall of Hugs) which is a wall made from plastic sheets to protect against the coronavirus, in San Salvador, El Salvador on September 1, 2020. (Photo by Jose Cabezas/Reuters)

A devotee throws a clay idol of Hindu elephant-headed deity Ganesh into the sea on the third day of the Ganesh Chaturthi festival, in Chennai on August 24, 2020. (Photo by Arun Sankar/AFP Photo)

Anissa Barbato from New York looks out over the city from the Edge, the highest outdoor sky deck in the Western Hemisphere on September 2, 2020 as it reopened to the public in New York. Rising 1,131 feet in the air from the heart of Hudson Yards it offers 360-degree views of New York Citys iconic skyline from the 100th floor outdoor viewing. (Photo by Timothy A. Clary/AFP Photo)

Incredible drone image capture colourful water lilies being harvested in An Giang Province, Vietnam, Southeast Asia on September 2020. Water lilies are an iconic symbol in the Mekong Delta and the flowers are immediately sent to market before landing on meal tables. Their stalks are edible and can be eaten raw with either fermented paste or braised sauce, or dunked into sour soup or hotpot. (Photo by Nguyen Sanh Quoc Huy/Triangle News)