Lilly Caron, 8, of Bridgeton, Maine, Jason Homchick, of San Diego, and Lilly's father Jason Caron, (obscured), ride the Sky Swing at Seacoast Adventure, Thursday, July 14, 2016, in Wyndham, Maine. The 100-foot-tall swing gives riders the combined thrills of sky diving and hang gliding. (Photo by Robert F. Bukaty/AP Photo)

A female Chinese People's Liberation Army soldier looks at members of an honor guard preparing for a welcome ceremony for visiting German President Joachim Gauck, outside the Great Hall of the People in Beijing, Monday, March 21, 2016. (Photo by Andy Wong/AP Photo)

A man from the Dominican Republic wears a devil mask while dancing in the street during Carnival celebrations in Panama City, Monday, February 16, 2015. (Photo by Arnulfo Franco/AP Photo)

“Kids of Sapa”. Four little beautiful Hmong girls from Lao Chai Village, near Sapa, Vietnam. (Photo and caption by Felipe Hanower/National Geographic Traveler Photo Contest)

Savita, a street performer, helps her dog to balance on empty tin containers as they perform at a roadside in Ahmedabad September 7, 2014. (Photo by Amit Dave/Reuters)

A boy takes a picture of a car crash in Shenzhen, Guangdong province, August 4, 2014. Two passengers were sent to hospital but no death was reported as a result of the accident, according to local media. (Photo by Reuters/Stringer)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

It's a 30-day-old Echidna baby, known as a “puggle” – one of only 24 ever bred in captivity. The proud parents are Tippy and Pickle of Australia Zoo. The tiny baby, whose s*x has not yet been identified, hatched from a soft egg and will continue to develop and nurse inside Tippy's warm pouch. (Photo by Australia Zoo/Rex/Sipa Press)