Toyoda Gosei Co Ltd's personal mobility concept airbag car "Flesby" is displayed at the 44th Tokyo Motor Show in Tokyo, Japan, October 28, 2015. (Photo by Yuya Shino/Reuters)
A heat-stressed koala waits as a resident pours water on its back on December 19, 2015 in Adelaide, Australia. Adelaide is experiencing an extreme heatwave, with temperatures reaching over 40 degrees for five consecutive days. (Photo by Morne de Klerk/Getty Images)
“Joker” movie production tries to hide Joaquin Phoenix's clown make-up and green hair with umbrella and a long black cloth over his head as he was walking with the help of assistant and bodyguard to the set of “Joker” filming at a Bronx train station on September 22, 2018. (Photo by The Mega Agency)
Tourists visit the Corral Canyon Cave in Malibu, Calif., Friday, May, 6, 2016. The cave, better known by the misleading moniker “Jim Morrison Cave” is now closed to the public until further notice. Large crowds have shown up on a daily basis to see the often vandalized cave and in some cases add to the vandalism with graffiti of their own. (Photo by Damian Dovarganes/AP Photo)
A pigeon rests on a wild iguana in a tree inside Seminario Park in Guayaquil, Ecuador, Thursday, April 3, 2014. Pigeons coexist with the wild iguanas at this park in the middle of the city surrounded by savannah. (Photo by Dolores Ochoa/AP Photo)
A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
Crown line handler Bobby Marie controls “Chain Gang” as the balloon is inflated during the 43nd Annual Helen to the Atlantic Balloon Race and Festival, in Helen, Georgia, USA, 04 June 2016. The race is the oldest balloon event in the southern USA and United States' only long-distance hot air balloon race, according to the organizers. (Photo by Erik S. Lesser/EPA)