A man looks on from the sea as Italian model and actress Elisa Sednaoui poses for photographers a day before the 72nd Venice Film Festival in Venice, Italy, September 1, 2015. Sednaoui will be hosting the opening and closing ceremonies of the film festival. (Photo by Stefano Rellandini/Reuters)

Laura and Chris Marriott pose during a press photo call with their winning carrot at 3.8kg and Beetroot at 17.840kg following judging for the giant vegetable competition at the Harrogate Autumn Flower Show on September 13, 2019 in Harrogate, England. (Photo by Ian Forsyth/Getty Images)

In this Tuesday, September 12, 2017 photo, Amornrat Simapsaisan, a local shop manager, watches before she ate watermelon salad with bamboo worms, at Inspects in the Backyard restaurant, Bangkok, Thailand. Tucking into insects is nothing new in Thailand, where street vendors pushing carts of fried crickets and buttery silkworms have long fed locals and adventurous tourists alike. But bugs are now fine-dining at the Bangkok bistro aiming to revolutionize views of nature’s least-loved creatures and what you can do with them. She tucked in quite happily to her watermelon and cricket salad on a recent evening. “It’s tasty. It’s munchy”, she said. (Photo by Sakchai Lalit/AP Photo)

A man carries schoolchildren on his bicycle on a road in Srinagar, March 28, 2017. (Photo by Danish Ismail/Reuters)

“Still” also known as the “Mirror Man”, created by artist Rob Mulholland which symbolises the physical and spiritual relationship between humans and the natural world, has returned to Loch Earn in St. Fillans on May 9, 2025 after being removed in 2017 due to storm damage. (Photo by Lesley Martin)

A French bulldog wears a costume at the annual Pet Expo 2021 in Bangkok, Thailand on November 25, 2021. (Photo by Athit Perawongmetha/Reuters)

Bella Thorne is seen at Coachella on April 14, 2019 in Indio, California. (Photo by Hollywood To You/Star Max/GC Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.