In this January 7, 2016, photo, conservationists of Borneo Orangutan Survival Foundation hold a baby orangutan rescued along with its mother during a rescue and release operation for orangutans trapped in a swath of jungle in Sungai Mangkutub, Central Kalimantan, Indonesia. Last year's forest fires drove orangutans closer to the river bank, where they had to live in an over-populated swath of forest as thin as 30 meters wide along the river. (Photo by Dita Alangkara/AP Photo)

“Cassowaries are large, flightless birds related to emus and (more distantly) to ostriches, rheas, and kiwis”, writes Olivia Judson in the September issue of National Geographic magazine. How large? People-size: Adult males stand well over five foot five and top 110 pounds. Females are even taller, and can weigh more than 160 pounds. Dangerous when roused, they’re shy and peaceable when left alone. But even birds this big and tough are prey to habitat loss. The dense New Guinea and Australia rain forests where they live have dwindled. Today cassowaries might number 1,500 to 2,000. And because they help shape those same forests – by moving seeds from one place to another – “if they vanish”, Judson writes, “the structure of the forest would gradually change” too. (Photo by Christian Ziegler/National Geographic)

While the lido was described as bringing “modernism to the masses” on the British coast it was just the latest example of a trend that had been developing since Victorian times – transforming seaside towns into resorts for leisure and entertainment. In the latter half of the nineteenth century, the fashion was for local authorities to build great piers stretching from the promenade out into the sea. The Eastbourne Pier, pictured here in May 1931, was erected between 1866 and 1870 to an ingenious design by Eugenius Birch, which saw the structure sitting on special cups allowing the supporting struts to “move” in bad weather. Arranged on the pier's 1,000-foot length were kiosks, a theatre, a ballroom and a camera obscura. 1931. (Photo by Aerofilms Collection via “A History of Britain From Above”)

Miss Nord-Pas-de-Calais Camille Cerf (C) is congratulated by Miss Ile de France 2014 Margaux Savary (L) and Miss Auvergne 2014 Morgane Laporte after Cerf won the Miss France 2015 beauty contest on December 6, 2014 in Orleans. (Photo by Guillaume Souvant/AFP Photo)

Photographer Howard Schatz had an idea: place actors in a series of roles and dramatic situations to reveal the essence of their characters. Such was the premise behind his book, In Character: Actors Acting, which captures some of Hollywood’s most emotive stars in the act of, well, making faces. Luckily for us, he continued the tradition for Vanity Fair. Here are some of the best.

“This cheeky polar bear tried to hitch a lift off an unsuspecting driver by clambering into the back of his pick-up truck. The curious creature spent about half an hour inspecting the vehicle and its owner before casually trying to climb aboard. However, the truck must not have been up to scratch because the 7ft bear, weighing approximately 300lbs, promptly jumped back out and sauntered off”. – Barcroft Media. Photo: “Awright mate, any chance of a lift to the North Pole?” (Photo by Steven Kazlowski/Barcroft Media)

Cardboard cut outs of the faces of three candidates for the Republican nomination for the 2016 US Presidential election (L-R) Ted Cruz, Donald Trump and Marco Rubio, are seen set up on urinals in a pub in London on March 1, 2016 as part of an informal poll for customers to log which they dislike the most. Part of the satirical television show The Last Leg, customers at the pub are able to choose which urinal to use and then log their poll on a list on the wall afterwards. (Photo by Justin Tallis/AFP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.