The Spanish photographer Xavi Bou digitally combines sequential pictures of birds to create a single image, or chronophotograph, that reveals the shapes of their flight paths against Catalonian skies. His work shows the variety and beauty to be found in the daily activities of the local birds, including spiralling storks, swooping starlings and giddy swifts. Here: European herring gulls at Llobregat Delta. (Photo by Xavi Bou/Rex Features/Shutterstock)

A Siberian eagle owl, which can grow up to 71cm tall, is among a collection of 60 birds of prey at SMJ Falconry near Oxenhope, West Yorkshire, England. (Photo by Charlotte Graham)

Jan Agha, 49, an Afghan hunter, tries to catch his crane at a field in Bagram, Parwan province, Afghanistan on April 10, 2019. As the early morning light breaks over the plain north of Kabul, bird hunter Jan Agha checks his snares as he has done for the past 30 years, hoping to catch a crane, using a tethered bird to lure others down to the nets. (Photo by Mohammad Ismail/Reuters)

A robin perches on a spade handle in a garden on a rainy day in Lixwm, north Wales. Researchers said this week that when European robins are subjected to human-produced noise, their behaviour changes. (Photo by DGDImages/Alamy Live News)

Iranian soccer fan wait for the start of the group B match between Iran and Spain at the 2018 soccer World Cup in the Kazan Arena in Kazan, Russia, Wednesday, June 20, 2018. (Photo by Diego Azubel/EPA/EFE)

South Korean football fans react during a public screening in Seoul of the South Korea vs Russia football match at the 2014 World Cup in Brazil, early on June 18, 2014. (Photo by Ed Jones/AFP Photo)

A fan looks at the Germany flag before the 2014 World Cup final between Germany and Argentina at the Maracana stadium in Rio de Janeiro July 13, 2014. (Photo by Darren Staples/Reuters)

Live octopus is a delicacy in South Korea but is a known choking hazard, since the still-moving suction cups can cause tentacle pieces to stick in a person's throat. A baby octopus is often consumed whole, while larger varieties are cut up and the still-wriggling tentacles eaten with a splash of sesame oil. Photo: A South Korean man and a woman eat a live octopus during an event to promote a local food festival in Seoul on September 12, 2013. (Photo by Jung Yeon-Je/AFP Photo)