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A worker caresses a donkey at the Retired Animals Farm in Turkey's Bursa on October 01, 2020. Animal Rights Federation in Turkey (HAYTAP) established a “Retired Animals Farm” in Bursa for animals that were tortured, thrown out by their owners, injured and in need of assistance for similar reasons. Built in the neighborhood of Baskoy in Nilufer district after long term efforts, the farm provides a home to animals of many species, such as horse, donkey, cow, sheep, chicken from all around Turkey. The farm project receives support from various institutions and organizations. (Photo by Sergen Sezgin/Anadolu Agency via Getty Images)

A worker caresses a donkey at the Retired Animals Farm in Turkey's Bursa on October 01, 2020. Animal Rights Federation in Turkey (HAYTAP) established a “Retired Animals Farm” in Bursa for animals that were tortured, thrown out by their owners, injured and in need of assistance for similar reasons. Built in the neighborhood of Baskoy in Nilufer district after long term efforts, the farm provides a home to animals of many species, such as horse, donkey, cow, sheep, chicken from all around Turkey. The farm project receives support from various institutions and organizations. (Photo by Sergen Sezgin/Anadolu Agency via Getty Images)
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22 Oct 2020 00:01:00
In a military base in the Thai province of Chon Buri February 20 U.S. Marines Navy with Thailand began their studies in jungle survival. The event is held in joint military exercises “Cobra Gold 2013”. During a jungle survival program February 20, 2013 taught by Royal Thai Special Forces in Sannapit, Thailand, U.S. Marines learned to catch cobras and drink their fresh blood, not to mention eat forest insects and pull the heads off of chicken. The training was part of Operation Cobra Gold 13, the 32nd edition of international military exercises hosted by the Thai. According to a U.S. Marines press release, Cobra Gold is the largest exercise of its kind in Asia and incorporates troops from five other nations in addition to the U.S. and Thailand. The Daily Mail reports that the Marines were invited to experience the local custom of drinking cobra blood after being taught to catch and kill cobras in the wild. As CNN notes, Cobra blood is believed to be a panacea and aphrodiasic in parts of Southeast Asia. In Jakarta, vendors can earn over $100 a night selling shots of cobra blood mixed with liquor. (Photo by Pornchai Kittiwongsakul/AFP Photo)

During a jungle survival program February 20, 2013 taught by Royal Thai Special Forces in Sannapit, Thailand, U.S. Marines learned to catch cobras and drink their fresh blood, not to mention eat forest insects and pull the heads off of chicken. The training was part of Operation Cobra Gold 13, the 32nd edition of international military exercises hosted by the Thai. According to a U.S. Marines press release, Cobra Gold is the largest exercise of its kind in Asia and incorporates troops from five other nations in addition to the U.S. and Thailand. The Daily Mail reports that the Marines were invited to experience the local custom of drinking cobra blood after being taught to catch and kill cobras in the wild. As CNN notes, Cobra blood is believed to be a panacea and aphrodiasic in parts of Southeast Asia. In Jakarta, vendors can earn over $100 a night selling shots of cobra blood mixed with liquor. (Photo by Pornchai Kittiwongsakul/AFP Photo)
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23 Feb 2013 11:52:00
Undated handout photo of Buckbeak, a Hippogriff that lived with Rubeus Hagrid in the Harry Potter series, has his feathers preened and replenished by featherologist Val Jones, as he will feature in the the Feathers and Flight event at Warner Bros. Studio Tour London. (Photo credit should read: Tim Anderson/PA Wire)

Undated handout photo of Buckbeak, a Hippogriff that lived with Rubeus Hagrid in the Harry Potter series, has his feathers preened and replenished by featherologist Val Jones, as he will feature in the the Feathers and Flight event at Warner Bros. Studio Tour London. This is the first make-over Buckbeak has received since the hugely popular Harry Potter film series was made. His intricate coat is created from thousands of individually airbrushed chicken and goose feathers that Val will carefully clean and replenish in time for the start of Feathers and Flight. Val will lead an expert team to demonstrate the techniques that made winged wonders such as Buckbeak and Fawkes the Phoenix a reality on screen. (Photo by Tim Anderson/PA Wire)
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22 Mar 2014 13:56:00
Life reconstruction of the new oviraptorosaurian dinosaur species Anzu wyliei in its 66 million-year-old environment in western North America as seen in an undated handout illustration by Mark A. Klinger, Carnegie Museum of Natural History. Some 18,000 species, great and small, were discovered in 2014, adding to the 2 million already known, scientists said on May 21, 2015 as they released a “Top 10” list that highlights the diversity of life. (Photo by Mark A. Klingler/Reuters/Carnegie Museum of Natural History)

Life reconstruction of the new oviraptorosaurian dinosaur species Anzu wyliei in its 66 million-year-old environment in western North America as seen in an undated handout illustration by Mark A. Klinger, Carnegie Museum of Natural History. Some 18,000 species, great and small, were discovered in 2014, adding to the 2 million already known, scientists said on May 21, 2015 as they released a “Top 10” list that highlights the diversity of life. Anzu wyliei, one of the top 10, dubbed “the chicken from hell”, is extinct. The feathered dinosaur whose partial skeletons were unearthed in the Dakotas was a contemporary of T. rex and Triceratops. (Photo by Mark A. Klingler/Reuters/Carnegie Museum of Natural History)
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22 May 2015 12:31:00
A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. (Photo by Reuters/Kham)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)
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16 Jul 2013 11:40:00
Meet the world's smoothest cuddliest hedgehog. Names after brave hero, but Nelson is completely bald so when curled up he looks like an egg. Doesn't have a single prickle or strand of hair. Thought to be suffering a stress related alopecia following a trauma in the wild. Volunteers have been massaging him for half an hour a day for the last year to encourage spikes to grow. Now given up but he still gets daily massages because he enjoys them so much and to keep his cuddle skin soft and smooth. Unlike his namesake Nelson could not defend himself so will live out his days at the Foxy Lodge Wildlife Rescue in Hemsby, England. (Photo by Jeremy Durkin)

Meet the world's smoothest cuddliest hedgehog. Names after brave hero, but Nelson is completely bald so when curled up he looks like an egg. Doesn't have a single prickle or strand of hair. Thought to be suffering a stress related alopecia following a trauma in the wild. Volunteers have been massaging him for half an hour a day for the last year to encourage spikes to grow. Now given up but he still gets daily massages because he enjoys them so much and to keep his cuddle skin soft and smooth. Unlike his namesake Nelson could not defend himself so will live out his days at the Foxy Lodge Wildlife Rescue in Hemsby, England. (Photo by Jeremy Durkin)
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23 Oct 2016 11:33:00
"Temptation", part of an installation from the artist-duo David Burns and Austin Young, appears among the works of 30 artists in the multimedia exhibition "The Value of Food: Sustaining a Green Planet" at the Cathedral of St. John the Divine, Wednesday, October 7, 2015, in New York.  (Photo by Bebeto Matthews/AP Photo)

"Temptation", part of an installation from the artist-duo David Burns and Austin Young, appears among the works of 30 artists in the multimedia exhibition "The Value of Food: Sustaining a Green Planet" at the Cathedral of St. John the Divine, Wednesday, October 7, 2015, in New York. The exhibition, installed in the cathedral's seven chapels and 14 bays, explores food accessibility, sustainability and other food-related issues and runs through April 3, 2016. (Photo by Bebeto Matthews/AP Photo)
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16 Oct 2015 08:01:00
Kawakanih Yawalapiti, 9, Upper Xingu region of Mato Grosso, Brazil, 2018: Kawakanih lives with her tribe, the Yawalapiti, in Xingu national park, a preserve in the Amazon basin of Brazil. The Yawalapiti collect seeds to preserve species unique to their ecosystem, which lies between the rain forest and savannah. Kawakanih’s diet is simple, consisting mainly of fish, cassava, porridge, fruit and nuts. “It takes five minutes to catch dinner”, says Kawakanih. “When you’re hungry, you just go to the river with your net”. (Photo by Gregg Segal/The Guardian)

Photographer Gregg Segal travelled the world to document children and the food they eat in a week. Partly inspired by the increasing problems of childhood obesity, he tracked traditional regional diets as yet unaffected by globalisation, and ironically, found that the healthiest diets were often eaten by the least well off. (Photo by Gregg Segal/The Guardian)
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03 Jul 2019 00:03:00