Light is the sole reason why life exists. It provides us with warmth; it allows us to see; it nourishes all the living things on this planet. Many painters, especially the masters of Old Renaissance Period, have recognized the importance of light and its intimate connection with nature and life itself. In their paintings they gave tribute to light, giving the impression that their paintings had a light source hidden within them. Al Hogue, the artist who created the paintings that you see before you, has studied their techniques for many years. As time went by, light permeated not only his paintings by also his life, becoming his sole philosophy.

Famed for his fascination with animals, British photographer Tim Flach places them in the same position as humans, using the pure form of photography. As friends of humans, animals made their contribution to human development, but their existence were nevertheless often neglected in this process. Tim Flach however gave the public an opportunity recognize these friends. The horse, one of Tim Flach’s favorite animals, is portrayed with an imposing elegance in his tribute to this men’s old friend. Tim Flach’s horse moves like music that undulates between serenity and grandeur.

A traveller washes his horse in the River Eden in preparation for selling at the Appleby Horse Fair on June 3, 2011 in Appleby, England. Appleby Horse Fair has existed under the protection of a charter granted by James II since 1685. It is one of the key gathering points for the Romany, gypsy and traveling community. Appleby Horse Fair is attended by about 5,000 travelers who come to buy and sell horses. The animals are washed and groomed before being ridden at high speed along the “mad mile” for the viewing of potential buyers. (Photo by Christopher Furlong/Getty Images)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

The winners of the Historic Photographer of the Year Awards 2020 from triphistoric.com celebrate the places and cultural sites around the world that offer a window to the history that exists all around us. This year, restricted by Covid, photographers were called on to scour their photographic archive to share their imagery of those places that dominate our past. Here: The Brighton Palace Pier. (Photo by Michael Marsh/Historic Photographer of the Year 2020)

We're getting some feedback: “Hi, I have a question. Why is it that 90% of your posts are about women? You don't seem to acknowledge the existence of men unless they were migrants. You're seriously telling me that you can't find a few great accomplishments that MEN are making?? If this is a feminist website I think you should make that public. I've been viewing your posts since 2010 I think, since you first created avaxnews. Now I'm seriously considering blocking you guys”.



And we can reply: We like women more and for that humbly beg for your forgiveness. In general you are right. We promise to rectify the situation somehow.

“The Naval and Military Club is a gentlemen's club in London, England. It was founded in 1862 because the three then existing military clubs in London – the United Service, the Junior United Service and the Army and Navy – were all full. The membership was long restricted to military officers. This is no longer the case, but it still has a predominantly military and ex-military membership”. – Wikipedia

Photo: Members of the prestigious “In and Out Club”, one of the oldest and most exclusive clubs in London, march around St. James's Square during the club's 150th birthday celebration on March 1, 2012 in London, England. Patrons of the private members club, whose official title is the Naval and Military Club, gathered in St. James's Square in Central London before marching with the Band of the Royal Logistics Corps to be greeted by HRH The Duke of Edinburgh, and retiring for lunch inside the club. (Photo by Dan Kitwood/Getty Images)

Auxiliary Territorial Service (ATS) plotters at work at Coastal Artillery Headquarters in Dover, December 1942. The Auxiliary Territorial Service was the women's branch of the British Army during the Second World War. It was formed on 9 September 1938, initially as a women's voluntary service, and existed until 1 February 1949, when it was merged into the Women's Royal Army Corps. The ATS had its roots in the Women's Auxiliary Army Corps (WAAC), which was formed in 1917 as a voluntary service. During the First World War its members served in a number of jobs including clerks, cooks, telephonists and waitresses. The WAAC was disbanded after four years in 1921. (Photo by Ted Dearberg/IWM/PA Wire)