Crews move a 39 foot long, 16 foot tall, 2400 lbs. replica of a Tyrannosaurus Rex from behind the Museum Of Science And History in Jacksonville, Fla., to its new location in front of the entrance of the museum Wednesday morning, May 20, 2015, to kickoff the upcoming Dinosaurs Unearthed exhibit. The exhibiti, which opens this week, includes animatronic dinosaurs as well as prehistoric fossils and runs through September 7. (Photo by Bob Self/The Florida Times-Union via AP Photo)

Elementary school children play outside their classrooms as mount Sinabung volcano spews thick volcanic ash in the background on February 10, 2017 in Karo, Indonesia. Mount Sinabung is one of the most active volcanoes in Indonesia and last erupted in May 2016, killing seven people. (Photo by Albert Damanik/Barcroft Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.