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An initiate sprays out his fan as he enjoys the view from atop his father's shoulders during the ceremony in Mae Hong Son, Thailand, April 2016. (Photo by Claudio Sieber/Barcroft Images)

An initiate sprays out his fan as he enjoys the view from atop his father's shoulders during the ceremony in Mae Hong Son, Thailand, April 2016. (Photo by Claudio Sieber/Barcroft Images)
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01 Dec 2016 11:46:00
An image from House Television shows Republican John Rose speaking on the floor of the House of Representatives as his son Guy makes a face in Washington DC, US on June 4, 2024. (Photo by AP Photo)

An image from House Television shows Republican John Rose speaking on the floor of the House of Representatives as his son Guy makes a face in Washington DC, US on June 4, 2024. (Photo by AP Photo)
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10 Jun 2024 03:01:00
Incredible drone image capture colourful water lilies being harvested in An Giang Province, Vietnam, Southeast Asia on September 2020. Water lilies are an iconic symbol in the Mekong Delta and the flowers are immediately sent to market before landing on meal tables. Their stalks are edible and can be eaten raw with either fermented paste or braised sauce, or dunked into sour soup or hotpot. (Photo by Nguyen Sanh Quoc Huy/Triangle News)

Incredible drone image capture colourful water lilies being harvested in An Giang Province, Vietnam, Southeast Asia on September 2020. Water lilies are an iconic symbol in the Mekong Delta and the flowers are immediately sent to market before landing on meal tables. Their stalks are edible and can be eaten raw with either fermented paste or braised sauce, or dunked into sour soup or hotpot. (Photo by Nguyen Sanh Quoc Huy/Triangle News)
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25 Sep 2020 00:05:00
Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)

Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)
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30 Oct 2020 00:05:00
In this photo taken on January 20, 2024 a tourist poses in front of incense sticks drying in a courtyard in the village of Quang Phu Cau on the outskirts of Hanoi. Families living and working in the “incense village” of Quang Phu Cau now also make sticks in yellow, blue and green, catering to visitors eager to snap shots for Instagram. (Photo by Nhac Nguyen/AFP Photo)

In this photo taken on January 20, 2024 a tourist poses in front of incense sticks drying in a courtyard in the village of Quang Phu Cau on the outskirts of Hanoi. Families living and working in the “incense village” of Quang Phu Cau now also make sticks in yellow, blue and green, catering to visitors eager to snap shots for Instagram. (Photo by Nhac Nguyen/AFP Photo)
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30 Jan 2024 08:47:00
T-Mike Kliebert and his son Blaise tackle Chinaman a 12 foot alligator in Hammond, Louisiana. (Photo by Barcroft Media)

These pictures show a five-year-old boy who is already extremely comfortable around alligators. Blaise's dad T-Mike runs the Kliebert Gator Farm, the biggest and oldest in the world and which was started by his grandfather Harvey in 1957. Photo: T-Mike Kliebert and his son Blaise tackle Chinaman a 12 foot alligator in Hammond, Louisiana. (Photo by Barcroft Media)
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22 Jul 2014 12:18:00
From the “Paradise Revisited” story in the November 2013 issue of National Geographic magazine, this image is a beautiful vision of father and son fishermen as they move through the multicolored coral gardens of Kembe Bay, Papua New Guinea, in a traditional outrigger canoe. (Photo by David Doubilet/National Geographic Creative)

From the “Paradise Revisited” story in the November 2013 issue of National Geographic magazine, this image is a beautiful vision of father and son fishermen as they move through the multicolored coral gardens of Kembe Bay, Papua New Guinea, in a traditional outrigger canoe. (Photo by David Doubilet/National Geographic Creative)
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29 Apr 2017 07:28:00
Alan Wilson, Director of James Ritchie & Son clockmakers, founded in 1809, adjusts a clock face at the Cannongate Tobooth to British Summer Time in Edinburgh

Alan Wilson, Director of James Ritchie & Son clockmakers, founded in 1809, adjusts a clock face at the Cannongate Tobooth to British Summer Time on March 21, 2012 in Edinburgh, Scotland. The Tolbooth, built in 1591, was where tolls and public dues were collected. The clock face dates back to 1820 and replaced an earlier clock from the 17th Century. Clocks will be put forward by one hour on Sunday March 25, 2012 at 1.00am and British Summer Time (BST) will officially start. (Photo by Jeff J. Mitchell/Getty Images)
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24 Mar 2012 09:25:00