The moon rises behind Reunion Tower in downtown Dallas, Sunday evening, November 13, 2016. On Monday the supermoon will be the closest full moon to earth since 1948, and it won't be as close again until 2034. (Photo by Tom Fox/The Dallas Morning News via AP Photo)

Construction workers walk past a mural in Phnom Penh on September 6, 2022. (Photo by Tang Chhin Sothy/AFP Photo)

British glamour model and actress Sabrina (born Norma Ann Sykes, 1936-2016), during a press conference at Park Lane House in London on June 24, 1955. (Photo by ANL/Rex Features/Shutterstock)

Model wearing dress made by chocolate during the fashion show at the World's Largest Chocolate Show Salon Du Chocolat held at Le Gourmet, Galeries Lafayette at Dubai Mall in Dubai on May 12, 2022. (Photo by Pawan Singh/The National)

Two costumed reveler seen at the City center where normally thousands of revelers dressed in carnival costumes would celebrate the Rose Monday parade on the streets in Mainz, Germany, 15 February 2021. The Rose Monday Parade has been cancelled due to the coronavirus Covid-19 pandemic. (Photo by Ronald Wittek/EPA/EFE)

A stuntman performs in a car at the “Well of Death” at an exhibition in Srinagar, India, Friday, May 23, 2014. In the Well of Death, stunt drivers on motorbikes and cars drive in circles around the vertical walls of the well-shaped construction. (Photo by Dar Yasin/AP Photo)

A worker pauses for a sandwich, resting on a girder during the construction of a skycraper. (Photo by Hulton Archive/Getty Images). Circa 1930

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.