Vietnamese female traffic police officers march during a rehearsal for a military parade as part of the 40th anniversary of the fall of Saigon in southern Ho Chi Minh City (formerly Saigon City), Vietnam, on April 26, 2015. Vietnam marks the 40th anniversary of the fall of Saigon on April 30, the event that ended a war that lasted over 30 years, killing up to four million Vietnamese, the Vietnamese government said, and more than 58,000 U.S troops, the U.S. Department of Defense has said. (Photo by Reuters/Kham)

A mahout cleans the dust from his elephant in Ahmedabad, India, February 8, 2017. (Photo by Amit Dave/Reuters)

A picture taken on March 16, 2017 shows women dressed up as mermaids posing by a pool at a mermaid training school in Moscow. Russian women who have dreamt of becoming a mermaid since their youngest years, start turning their fantasies into reality with a new type of fitness – mermaid swimming. (Photo by Natalia Kolesnikova/AFP Photo)

Participants lay down on a street covered by coloured powder during the annual Bangkok Color Run in Bangkok, Thailand April 1, 2017. (Photo by Athit Perawongmetha/Reuters)

A protester dressed as a clown holds an umbrella over a Swiss police officer on a motorbike during a May Day demonstration in Zurich, Switzerland on May 1, 2017. (Photo by Arnd Wiegmann/Reuters)

Russian servicewomen march at Red Square during the Victory Day military parade in Moscow on May 9, 2017. Russia marks the 72nd anniversary of the Soviet Union's victory over Nazi Germany in World War Two. (Photo by Kirill Kudryavtsev/AFP Photo)

A girl watches as Saen Dao, an eight-year-old female asian elephant, and her mahout perform underwater during a show at the Khao Kheow Open Zoo in Chonburi south of Bangkok on June 1, 2017. (Photo by Roberto Schmidt/AFP Photo)

In this June 16, 2017 photo, Batel Delciner, 23, removes wood from a furnace to lower the heat cooking sugar juice at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink, in Leogane, Haiti. The broth is cooked for about four hours after a fermentation period of four to eight days. (Photo by Dieu Nalio Chery/AP Photo)