Lindsay Mann (L) and Anabella Mowbray kiss as they take photos of themselves laying in the confetti on 7th Avenue in Times Square on New Year's Eve in New York January 1, 2015. (Photo by Carlo Allegri/Reuters)

A person practices ski-joering at the Avoriaz resort in the French Alps on February 11, 2021. (Photo by Jeff Pachoud/AFP Photo)

Evangelia Platanioti of Greece competes in the Solo Technical Routine at the Glasgow 2018 European Synchronised Swimming Championships, Glasgow, Britain, 06 August 2018. (Photo by Neil Hall/EPA/EFE)

A cyclist rides past a tumulus tomb in Gyeongju, South Korea on November 1, 2025. (Photo by Anthony Wallace/AFP Photo)

The Guinness World Record for the fastest tortoise in the world is held by Bertie, a South African leopard tortoise, who covered 5.49 metres in 19.59 seconds. (Photo by Paul Michael Hughes/Guinness World Records/PA Wire Press Association)

A Mongolian wrestler adjusts her hair before a match during the 2016 World Sumo Championship on July 30, 2016 in Ulaanbaatar, Mongolia. (Photo by Taylor Weidman/Getty Images)

Macaque monkeys crowd together in their cage at a monkey farm on February 3, 2016 in Xinye county, Henan province, China. The area boasts a centuries-long and lucrative history of raising and training monkeys for performance. In Xinye, villagers are seeing an increase in business with the lunar calendar's “Year of the Monkey”. Farmers say most of the monkeys are bred and raised for domestic zoos, circuses, and performing groups, but add that some are also sold for medical research in China and the United States. Despite the popularity of the tradition, critics contend the training methods and conditions constitute animal cruelty. (Photo by Kevin Frayer/Getty Images)

Omar Gamal, a 28-year-old pigeon keeper, stands next to his pigeon coop on his rooftop in the Egyptian capital's twin city of Giza on February 21, 2021, with the Pyramids of (R to L) Khufu (Cheops), Khafre (Chephren), and Menkaure (Menkheres) in the background. An ancient tradition handed down through the generations, the practice of domesticating pigeons stretches across borders from the banks of the Nile to north Africa and beyond, with people not only training birds for competitions, but also serving them up as a dining delicacy. (Photo by Khaled Desouki/AFP Photo)