American singer-songwriter Camila Cabello performs during the Glastonbury Festival in Worthy Farm, Somerset, England, Saturday, June 29, 2024. (Photo by Scott A Garfitt/Invision/AP Photo)

Sophie Roberts admires Angel of the Trench by artists Laura and Paul Carey at the Himalayan Garden and Sculpture Park near Masham, North Yorkshire, UK on October 14, 2025. (Photo by James Glossop/Times Media Ltd)

Sophia Weisberg of Brazil competes on the balance beam during the 53rd Artistic Gymnastics World Championships in Jakarta, Indonesia, October 21, 2025. (Photo by Dita Alangkara/AP Photo)

This photograph shows installing of the artwork of Venezuelan-US artist Alex Da Corte titled “Kermit the Frog, Even” at Place Vendome in Paris, on October 19, 2025, ahead of the official opening of the Art Basel contemporary and modern art market. (Photo by Dimitar Photo)

Nana Takano and Kaito Toyoshima, winners of the Shanghai preliminary and Asian Championship, compete in the final of the World Tango Championship final in Buenos Aires, Argentina, 27 August 2024. (Photo by Juan Ignacio Roncoroni/EPA)

Sweden's Henrik Pilerud, inside the Totoro costume, and his team member Victoria Christensen (R) pose during an interview with AFP ahead of a rehearsal before the world cosplay championship 2024 during the World Cosplay Summit in Nagoya on August 3, 2024. (Photo by Philip Fong/AFP Photo)

Bronze medallist Norway's Line Flem Hoest jumps into the water as she celebrates at the end of the women's ILCA 6 single-handed dinghy medal race during the Paris 2024 Olympic Games sailing competition at the Roucas-Blanc Marina in Marseille on August 7, 2024. (Photo by Lisi Niesner/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)