Alain Robert of France, who is known as "Spiderman", climbs the Habana Libre hotel in Havana February 4, 2013. Robert, who scales buildings all over the world without safety equipment, successfully climbed the hotel which is 126 metres (413 feet) high. (Photo by Stringer/Reuters)

Workers attach 288 new Waterford Crystal Triangles on the 2012 Times Square New Year's Eve Ball at One Times Square on December 27, 2011 in New York City. (Photo by Jason Kempin/Getty Images)

Danny Santos started photography as a hobby a few years ago, shooting strangers in the streets of Singapore every weekends. He still does that from time to time. Now he juggles between his day job as a graphic designer, and his part-time work as a freelance photographer. (Photo by Danny Santos)

Members of the cast of Beowulf by Proper Job Theatre pose in costume ahead of their Viking procession through the streets of Kirklees, West Yorkshire in the first decade of November 2023, as part of Kirklees Year of Music 2023. (Photo by James Glossop/The Times)

A truck is seen in a hole after part of the structure of a bridge collapsed into a river in Changchun, Jilin province May 29, 2011. Two truck passengers were injured, while the cause of the accident is still under investigation, local media reported. (Photo by Reuters/China Daily)

You have to agree, that most of the designs of the license plates in the United States are pretty boring and bland. In most cases, a three-year-old could have done a better job. This is the reason why Jonathan Lawrence has decided to create a project of redesigning the license plates of all 50 states. His designs feature fresh vibrant colors, as well as clean and readable design. These are the license plates you’d want to use if you have anything that is better than a rundown, old pickup truck (no offence to owners of rundown, old pickup trucks). Some of his designs are humorous, some are strict and official; however, all of them look better than the license plates that are in circulation today. (Photo by Jonathan Lawrence)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

The maid-themed cafe in Hangzhou, China on September 29, 2016. A cafe has been bringing in droves of new customers after hiring young women to dress up in Frech maid costumes while serving diners. Curious coffee- and coffee-lovers are coming from all corners of Hangzhou, capital of East China's Zhejiang Province, to get a taste of the “maid cafe” experience. The business is said to have been opened by a man surnamed Yu and his friends, all whom are natives or graduates of the city. The all-female staff who donned the black and white French maid outfits are also students currenting living or studying in Hangzhou, allowing them to marry their passion for serving with the part-time job. (Photo by AsiaWire)