A Chinese tourist visits the Mutianyu Great Wall covered in snow on February 23, 2021 in Beijing, China. Affected by the new coronavirus (COVID-19), the number of visitors to Mutianyu Great Wall in 2020 dropped by about 60%. (Photo by Lintao Zhang/Getty Images)

In this Wednesday, March 18, 2015 photo, limestone quarry workers walk through a cloud of dust spewed into the air by rotor blades of the stone-cutting machinery in the desert of Minya, southern Egypt. Around 45,000 people, including children, work in an estimated 1,500 quarries, digging out stones that later will be used in construction or powdered to be used by pharmaceutical and ceramic companies. (Photo by Mosa'ab Elshamy/AP Photo)

A cat sits on the empty Great Wall on February 23, 2021 in Beijing, China. Affected by the new coronavirus (COVID-19), the number of visitors to Mutianyu Great Wall in 2020 dropped by about 60%. (Photo by Lintao Zhang/Getty Images)

A dump truck carrying cleaning workers drives on Havana's malecon as a wave crashes on the sea wall, in Cuba, Tuesday, January 24, 2017. Due to high winds and tides, the sea pushed over the sea wall, flooding low parts of the Vedado neighborhood of Havana. (Photo by Desmond Boylan/AP Photo)

Arcelia Aguilar, a resident of “Hogar Jardin De Los Abuelitos”, receives a hug from her niece Maria Aguilar through “El muro de los Abrazos” (The Wall of Hugs) which is a wall made from plastic sheets to protect against the coronavirus, in San Salvador, El Salvador on September 1, 2020. (Photo by Jose Cabezas/Reuters)

Some creations from the new “Funny Food Made Easy” book by Bill and Claire Wurtzel. “Inspiring kids to eat healthy foods with creative works of plate art and easy-to-follow instructions and illustrations. Through finished plate art, detailed step-by-step illustrations, recipes, and tips, Funny Food Made Easy provides all you and your kids need to make, eat, and enjoy healthy breakfasts, lunches, and snacks” – roughly speaking so. Here: Egg, cucumber, olive. (Photo by Bill and Claire Wurtzel/Welcome Books)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

A man from the Dani tribe cuts the head of a pig after cooked by traditional way which is use burned hot stones at Obia Village on August 9, 2014 in Wamena, Papua, Indonesia. The stone-age Dani tribe live a traditional existence in the Baliem Valley, which is situated 1600 metres above sea level in the heart of the Cyclops Mountains. (Photo by Agung Parameswara/Getty Images)