A woman cries as she stands next to house destroyed by the earthquake in the Pacific coastal town of Pedernales, Ecuador, Sunday, April 17, 2016. A magnitude-7.8 quake, the strongest since 1979, hit Ecuador flattening buildings, buckling highways along its Pacific coast and killing hundreds. (Photo by Dolores Ochoa/AP Photo)

A truck lays overturned onto a car following strong winds at a Kurnell industrial park after a rare tornado hit the Sydney suburb December 16, 2015. The tornado hit Sydney on Wednesday with destructive winds above 200 km an hour (125 mph) and cricket ball-sized hail, bringing down trees and power lines, tearing off roofs, overturning vehicles and causing flash flooding. (Photo by Jason Reed/Reuters)

Members of the Dominican Armed Forces participate in a commemorative act on the 170th anniversary of national independence at the esplanade of Santo Domingo, on February 27, 2014. (Photo by Orlando Barria/EPA)

Imagine living in the sea where it is permanently dark, cold, and food is hard to find. For many animals at depth, it may be weeks to months between meals. If you find something to eat, you have to hang on to it. This is why so many deep-sea fishes have lots of big teeth. This dragonfish, spotted off the coast of Australia, even has teeth on its tongue. They would be terrifying animals ... if they weren’t the size of a banana. (Photo by Julian Finn/Museum Victoria)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

This tiny hedgehog is in a prickly position as hes unable to grow spikes, leaving him needing round-the-clock care. The woodland critter was found with no spikes and has been taken in by a family hoping to nurse him back to health so he can be released into the wild. Named Mr Prickleless, the hedgehog was rescued by Dina Nixon and her daughter Jennifer, 25, after being taken into a rescue centre in December last year. It is not known what happened to his spikes, but Dina has vowed that if they ever do return he will be returned to the wild. But for now the hedgehog has taken shelter in a rabbit hutch in her garden. (Photo by Caters News Agency)

Dhruva Aliman does a back somersault as he dismounts from a slackline on the beach at Santa Monica, California on October 19, 2014. Slackline is a balance sport where a line of webbing is adjusted at different levels of tension between two anchor points and participants (called slackers) perform tricks and stunts including somersaults. (Photo by Mark Ralston/AFP Photo)