A fisherman throws his net to catch fish in a lagoon in Batticaloa November 24, 2015. (Photo by Dinuka Liyanawatte/Reuters)

Cormorant masters and boatmen prepare sea cormorants for the nights “Ukai” on July 2, 2014 in Gifu, Japan. In this traditional fishing art “ukai”, a cormorant master called “usho” manages cormorants to capture ayu or sweetfish. The ushos of River Nagara have been the official staff of the Imperial Household Agency of Japan since 1890. Currently six imperial fishermen of Nagara River conduct special fishing to contribute to the Imperial family eight times a year, on top of daily fishing from mid-May to mid-October. (Photo by Chris McGrath/Getty Images)

In 2002 photographer Corey Arnold left behind a poor economy in San Francisco and headed up to Alaska to try his luck at his longtime passion of fishing. Arnold, who had worked summers during college on a salmon boat in Alaska, signed onto the f/v Rollo, a crabbing boat that fishes in the dangerous Bering Sea. While working long, strenuous hours on the Rollo, Arnold often stole away with the captain’s permission to grab his camera and photograph the crew and the ship. Arnold eventually put together “Fish Work: Bering Sea”, a documentation of his seven adventurous and dicey crab seasons aboard the Rollo. (Photo by Corey Arnold)

Fishermen slaughter a 9.61m Baird's Beaked whale at Wada Port on June 28, 2008 in Minami Boso, Chiba, Japan. Only five ports are allowed whaling under the coastal whaling program which tries to keep whaling tradition that dates back to the seventeenth century. Japan is only allowed to hunt a limited number of whales every year. (Photo by Koichi Kamoshida/Getty Images)

Fishermen pull up a live 2.5 metre crocodile in their net in the Western Amazon region, Brazil on September 20, 2017. The fishermen were fishing for a large river fish called Arapaima but sometimes crocodiles become stuck in the nets as well. (Photo by Carl de Souza/AFP Photo)

Fishermen prepare fish from their vessels on the shores of the Gulf of Aden in the city of Bosasso, northern Somalia's breakaway Puntland region December 17, 2016. (Photo by Feisal Omar/Reuters)

Czech fishermen sort fish during the traditional Carp haul at Lake of Dvoriste near Smrzov village, Czech Republic, 02 November 2015. Carp, the traditional Czech Christmas Eve dinner, is harvested primarly from the region of southern Bohemian lakes. (Photo by Filip Singer/EPA)

During the feudal times, the society was very structured where everyone knew their place. Fishermen knew that they would always have to bend their knee for highborn ladies and gentlemen, while the latter considered themselves to be far too superior to even look at the common folk. Mont Saint-Michel is a living memorial of those times. Its structural composition clearly reflects the structure of feudal society: The monastery and abbey were built on the highest point; housing and stores were built some distance below; finally, fishermen’s and farmer’s houses were constructed, not even being within the city walls, making them the most vulnerable to the possible attack.