An Indonesian worker carries a giant candle at a traditional Chinese candle maker for the upcoming Lunar New Year in Bogor, Indonesia, 27 January 2015. The Chinese Lunar New Year, known here as Imlek, is only three weeks away. The whole city is getting decked out to celebrate the event on 19 February 2015. (Photo by Adi Weda/EPA)

With hours of dreamy candlelight in your Candle by the Hour, you canset the amount of time it burns, hour by gleaming hour. Simply feed the pliable bees wax coil through the candle clip in increments of 3 inches or less. Three inches of cancle will burn for approximately 1 hour. Set your nights alight with the Candle by the Hour!. Burning time total is 144 hours. Quirky bees wax Candle is like a sculpture. Candle reaches upward in a spiral from a metal burning plate with metal calipers gripping the Candle. A unique conversation piece for any room. Burns as long as you "tell it to" and then extinguishes itself!

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)

The Rekindle Candle is a clever candlestick holder that regenerates the candle as it burns by forming the melted wax into a new candle. The newly-formed candle can then be placed on top of the holder and the process can be started again. Rekindle Candle was designed by Benjamin Shine.

Thai vendors stand next to edible insects for sale at Talad Thai market in Pathum Thani province on the outskirts of Bangkok, Thailand, 15 July 2013. Insects have long been on the menu in Thailand, but academics and the United Nation's Food and Agriculture Organization (FAO) officials are hoping they will become a more common global source of protein and nutrients to meet the need for growing world food requirements in the future. (Photo by Narong Sangnak/EPA)

Sandra van den Broek from Netherlands creates the cutest character bento for her children’s. She’ll start by sketching the meal and prepares it with scissors, knives and toothpicks. Although you wouldn’t say, it usually takes Sandra only one hour to make a meal. She likes to make something practical, something for everyone to be able to follow. And if you look closely, you can see that it wouldn’t be too hard to make these bentos yourself.

An attendee at the “Eating Insects Detroit: Exploring the Culture of Insects as Food and Feed” conference at Wayne State University shows an edible freeze-dried locust insect in Detroit, Michigan May 26, 2016. (Photo by Rebecca Cook/Reuters)