Artists called “Le couple en chocolat” take part in the festival “Statues en Marche” in Marche-en-Famenne, Belgium, July 22, 2018. Living statues are a common sight in many city centres, but it is rare to see such a diverse range of this peculiar form of street art for which performers must keep still for painfully long periods of time to create the desired illusion. (Photo by Yves Herman/Reuters)

An artist takes part in the festival “Statues en Marche” in Marche-en-Famenne, Belgium, July 20, 2019. Living statues are a common sight in many city centers, but it is rare to see such a diverse range of this peculiar form of street art for which performers must keep still for painfully long periods of time to create the desired illusion. (Photo by Yves Herman/Reuters)

Guest gather in the street as the wait to attend the annual New York City Diner en Blanc, August 22, 2017 held this year at the plaza at Lincoln Center. The Diner en Blanc, the worlds only viral culinary event, a chic secret pop-up style picnic from France, the outdoor site – always a landmark location – is revealed at the last-minute. Guests are asked to dress entirely in elegant white, bring a picnic basket of food, fine china and silverware, white tablecloths, table and chairs. (Photo by Timothy A. Clary/AFP Photo)

Sushi Cats (originally branded as Neko-Sushi) is a series of photographs created by the Japan-based company Tange & Nakimushi Peanuts. In this series the creators have dressed up a number of cats and placed them on top of oversized balls of sushi rice. The kitties don’t look too happy with what is going on, though they do look adorable in their little outfits. Tange & Nakimushi Peanuts didn’t think that making a set of photos was enough, so they’ve also created an Android and iPhone apps featuring Sushi Cats. Moreover, people living in Japan can visit their website, if they wish to order photo prints, postcards, and other items. (Photo by Tange & Nakimushi Peanuts)

Sushi chef Mitsuru Tamura uses a radiation detector on seafood before it is prepared in Manhattan's Sushi Yasuda restaurant April 8, 2011 in New York City. The restaurant has begun using the detector as a precautionary measure due to consumer concerns over possible radiation contamination in seafood from the nuclear emergency in Japan. Health officials believe contamination is unlikely to threaten the food supply chain and none has been found in this restaurant. (Photo by Mario Tama/Getty Images)

Naked Sushi event where people eat sushi from the bodies of nearly naked models at Buddha Bar, Knightsbridge in London, United Kingdom. (Photo by Alamy Stock Photo)

Kiyomura Co's President Kiyoshi Kimura (C), who runs a chain of sushi restaurants Sushi Zanmai, poses with a 212 kg (467 lbs) bluefin tuna at his sushi restaurant outside Tsukiji fish market in Tokyo, Japan, January 5, 2017. Kimura won the bid for the tuna caught off Oma, Aomori prefecture, northern Japan, with a 74 million yen (633,000 USD) at the fish market's first tuna auction this year. (Photo by Issei Kato/Reuters)

A sushi restaurant staff member holds the cut tail of the auctioned 212-kilogram Bluefin tuna after the New Year's first auction of the Toyosu Market, at the Kaiten Sushi Ginza Onodera in Tokyo, Japan, 05 January 2023. Yukitaka Yamaguchi, president of wholesaler Yamayuki, and the company operating the Sushi Ginza Onodera restaurants, secured the first tuna auction of the New Year with a bid of almost 257,000 euros (36.04 million Japanese Yen). (Photo by Franck Robichon/EPA/EFE)