Members of an American landing party assist troops whose landing craft was sunk by enemy fire off Omaha beach, near Colleville sur Mer, France, June 6, 1944. REUTERS/Weintraub/US National Archives
Tiharu Ram, 70, a follower of Ramnami Samaj, who has tattooed the name of the Hindu god Ram on his face, poses for a picture outside his house in the village of Chandlidi, in the eastern state of Chhattisgarh, India, November 16, 2015. Denied entry to temples and forced to use separate wells, low-caste Hindus in the eastern state of Chhattisgarh first tattooed their bodies and faces more than 100 years ago as an act of defiance and devotion. (Photo by Adnan Abidi/Reuters)
A girl is seen in a bakery in the old walled town of Harar in eastern Ethiopia, May 19, 2015. Daily life of people in Ethiopia, where elections are held this weekend, is portrayed in the east African nation's churches and mosques, coffee shops and markets, both in the capital Addis Ababa and the walled town of Harar in the east. Ethiopia, home to nearly 100 million people, holds the first poll on Sunday since long-serving leader Meles Zenawi died in 2012. (Photo by Siegfried Modola/Reuters)
Customer Andreas Kroker looks at a 3D-printed figure of himself at the Twinkind 3D printing studio in Berlin, December 13, 2013. A 3D-printed likeness is produced by taking a 360 degree photographic scan of a person, which is then rendered into a 3D digital model and retouched to meet the requirements for printing. The printing machine uses this digital model to produce a high-resolution solid figure. Twinkind co-founder Timo Schaedel said, people often come to the session well-groomed, with fresh hair-cuts and their best clothes, “just as they used to do in the past, when they had their portrait taken in a photo studio”. (Photo by Thomas Peter/Reuters)
A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
A cook grills chicken during the Festival des Grillades, in the yard of the Culture Palace of Abidjan, September 5, 2015. The two day festival was iniated in 2008 to promote Ivorian cuisine, which revolves around grilled food. (Photo by Luc Gnago/Reuters)