A man makes a mud oven to be used for baking bread at a workshop in Najaf, south of Baghdad, July 23, 2015. (Photo by Alaa Al-Marjani/Reuters)

A dog in a purple dress, taken in El Dorado, Arkansas, December 2016. The dapper dogs in clothes are back with a second series, and they’re feeling festive. (Photo by Tammy Swarek/Barcroft Images)

Portrait category, bronze award winner. Purple-crested Turaco Gallirex porphyreolophus. Lower Mpushini, near Pietermaritzburg, KwaZulu-Natal, South Africa. (Photo by Richard Flack/Bird Photographer of the Year 2022)

A purple haze of heather as the sun rises over the New Forest near Lyndhurst, Hampshire in UK on July 28, 2025. (Photo by Steve Hogan/Bournemouth News)

A couple share a kiss at the “Purple Rain” installation at the Lycée Jacques-Decour on August 02, 2020 in Paris, France. Part of Festival Paris l'Eté, the installation by Pierre Ardouvin is a tribute to the song by Prince and allows visitors to role play while equipped with umbrellas and accompanied by the song. (Photo by Kiran Ridley/Getty Images)

Snakes are collected and rolled before putting into the oven on March 2, 2014 in the village of Kertasura, Cirebon, Indonesia. At slaughter house snake skins measuring in the hundreds of metres, are sold to bag factories in the West and Central Java provinces on a monthly basis. From snake skin was manufactured into bags, shoes, wallets and belts. The price of a bag made from snake skin costs between 150,000 rupiah ($15 USD) and 300,000 rupiah ($30 USD), depending on its size. When snake skins reach Western fashion houses their price can increase dramatically and sell for up to $4,000 USD. (Photo by Nurcholis Anhari Lubis/Getty Images)

A view of children mannequins wrapped in purple and white barricade tape placed in front of the Cologne Cathedral, installed there by German artist Dennis Josef Meseg, called “Shattered Souls – in a Sea of Silence”, to protest against the abuse scandals in the Catholic Church in Cologne, Germany on August 3, 2023. (Photo by Wolfgang Rattay/Reuters)

Makoto Chino eats a purple haze carrot as he works harvesting the morning's vegetables and fruit from his family's farm in Rancho Santa Fe, California August 12, 2014. The gravitational pull of Chino Farm is legendary. Since they don't ship, everyone – whether a top chef or a traveling foodie or a local resident – comes to the farm stand, simply called “Vegetable Shop”, on a dusty corner of this affluent San Diego County town, hemmed in by sprawling housing estates. (Photo by Mike Blake/Reuters)