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 This Teddy-Bear Toast Stamp

It looks like the cute teddybear-shaped food trend is continuing. A Japanese designer has come up with the most adorable way to enjoy toast. The clever invention is a toast stamp that seamlessly morphs your bread into a teddybear.
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03 Sep 2014 08:28:00
Mangalitsa The Hairy Pig

When you look at the picture of a furry pig that resembles a sheep from a distance, you may think that this may be the result of the work of some crazy scientist that tinkered with the pig’s genome. However, in this case, this is not true. Mangalica is a natural breed of pigs, which were bred in Europe for their lard. This breed of pigs is very unique, since the only other breed of pigs which had a long coat was Loncolnshire Curly Coat, which is now extinct. In the past, these pigs were quite popular, since they were able to produce a lot of lard. However, when the demand for pig lard dwindled, the population of these pigs rapidly decreased, making it a “rare breed”.
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01 Dec 2014 13:42:00
Micro pigs

Micro pigs have become so popular in England that they are almost impossible to get hold of. They are going for as much as $1,1000 apiece. (Photo by Geoff Robinson)
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13 Apr 2012 10:29:00
Jamon, a mini pig from São Paulo, Brazil, just may be the most handsome devil on Instagram right now. The pig has amassed more than 55,000 followers who fawn over his every move and his festive outfits, from Hawaiian shirts to sombreros, and even turtle costumes.

Jamon, a mini pig from São Paulo, Brazil, just may be the most handsome devil on Instagram right now. The pig has amassed more than 55,000 followers who fawn over his every move and his festive outfits, from Hawaiian shirts to sombreros, and even turtle costumes. (Photo by Instagram)
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30 Jun 2014 12:29:00


Artist Michael Tompert, a former graphic designer at Apple, is putting on an exhibition showing Apple products which he has destroyed in various ways – burned with blowtorches, smashed with sledgehammers, chopped up with handsaws or shot with a handgun.

The results are then photographed in the typically fetishistic style of Tompert’s former employer, all close-up and against a plain white background.

Presumably the image editing was done elsewhere, what with all his own gear being smashed up all over the studio and all.
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10 Jan 2013 13:17:00
Workers adjust rails at the bed of a drained area of a lake used for the production of salt at the Sasyk-Sivash lake near the city of Yevpatoria, Crimea, September 25, 2015. The area has a long tradition of salt production, prepared from salt flats flooded with water from the Black Sea. (Photo by Pavel Rebrov/Reuters)

Workers adjust rails at the bed of a drained area of a lake used for the production of salt at the Sasyk-Sivash lake near the city of Yevpatoria, Crimea, September 25, 2015. The area has a long tradition of salt production, prepared from salt flats flooded with water from the Black Sea. (Photo by Pavel Rebrov/Reuters)
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28 Sep 2015 08:01:00
A trader weighs tobacco at a market in el-Fasher, in North Darfur February 5, 2015. (Photo by Mohamed Nureldin Abdallah/Reuters)

A trader weighs tobacco at a market in el-Fasher, in North Darfur February 5, 2015. Tobacco is one of the North Darfur war zone's main cash crops. (Photo by Mohamed Nureldin Abdallah/Reuters)
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08 Feb 2015 11:50:00
Sarah Gibbons grades a new batch of Maple Syrup at Gibbons Family Farm in Frankville, Ontario, Canada, 31 March 2014. The annual maple syrup season marks the end of the often brutal central Canadian winters and heralds the beginning of spring. The maple tree, whose leaf dominates the Canada's flag, plays both a symbolic and practical role in the identity of Canadians who produce around 95 percent of the world's supply of maple syrup. (Photo by Stephen Morrison/EPA)

Sarah Gibbons grades a new batch of Maple Syrup at Gibbons Family Farm in Frankville, Ontario, Canada, 31 March 2014. The annual maple syrup season marks the end of the often brutal central Canadian winters and heralds the beginning of spring. The maple tree, whose leaf dominates the Canada's flag, plays both a symbolic and practical role in the identity of Canadians who produce around 95 percent of the world's supply of maple syrup. (Photo by Stephen Morrison/EPA)
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08 May 2014 07:24:00