A woman dries chili peppers in the sun at a village in Wuyuan County, Jiangxi province, China July 21, 2017. (Photo by Reuters/China Stringer Network)

A couple takes a selfie as Hoa Binh hydroelectric power plant opens the flood gates after a heavy rainfall caused by Talas typhoon in Hoa Binh province, outside Hanoi, Vietnam July 20, 2017. (Photo by Reuters/Kham)

A man sits next to a damaged idol of Hindu goddess Kali which was taken out after its immersion in the river Ganges in Haridwar, India, March 29, 2017. (Photo by Danish Siddiqui/Reuters)

Tourists crowd a water park in Wuhan city, central China's Hubei province on July 15, 2017. Days of heat wave drove many citizens to the water park for fun and coolness. Nanchang has become the new four “furnace cities” in China according to a ranking of the hottest cities released by the China Meteorological Administration on July 9. (Photo by Imaginechina/Rex Features/Shutterstock)

A commuter exits a closed off station after a subway train derailment, Tuesday, June 27, 2017, in the Harlem neighborhood of New York. A subway train derailed near a station in Harlem on Tuesday, frightening passengers and resulting in a power outage as people were evacuated from trains along the subway line. The Fire Department of New York said a handful of people were treated for minor injuries at around 10 a.m. It said there was smoke but no fire. Delays were reported throughout the subway system. (Photo by Mary Altaffer/AP Photo)

A herd of elephants cross a road that passes through the flooded Kaziranga National Park in the northeastern state of Assam, India, July 12, 2017. (Photo by Anuwar Hazarika/Reuters)

A woman participates in an insect-eating competition at a scenic spot in Lijiang, Yunnan province, China June 25, 2017. Insects have been a part of Yunnan cuisine for centuries, long before their potential as sustainable sources of protein caught the eye of the Western world. Bee larvae, grasshoppers and cicadas are just some items found on menus in the region. (Photo by Reuters/Stringer)

In this June 16, 2017 photo, Batel Delciner, 23, removes wood from a furnace to lower the heat cooking sugar juice at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink, in Leogane, Haiti. The broth is cooked for about four hours after a fermentation period of four to eight days. (Photo by Dieu Nalio Chery/AP Photo)