Haiti's Rustic, Rum-like Clairin

In this June 16, 2017 photo, workers unload sugar cane at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink in Leogane, Haiti. Workers said that they earn a salary of 800 gourds, or $12.50 dollars, for each truck they fill with cane and that they manage to fill one truck in two days. (Photo by Dieu Nalio Chery/AP Photo)
Haiti's Rustic, Rum-like Clairin
   
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