A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. The unique dim sums are made with a face to resemble Japanese Kobitos characters. (Photo by Bobby Yip/Reuters)

A woman dressed in a cheongsam interacts gracefully with vibrant fish lanterns at Kwai Chai Hong, a heritage revival alley in Chinatown, on January 09, 2025, in Kuala Lumpur, Malaysia. Kwai Chai Hong celebrates the Lunar New Year with an immersive art installation titled Bountiful Blessings, inspired by the idiom “Nian Nian You Yu”, which translates to “Wishing an Abundance Year After Year”, blending traditional fish lanterns with modern lights to inspire abundance and prosperity, inviting visitors to embark on a cultural journey of generosity and abundance for future generations. (Photo by Annice Lyn/Getty Images)

In this photo taken Saturday, June 20, 2015, Mahmoud Abdulnabi tries out an oud, an Arabic instrument related to the lute, at his workshop in Baghdad, Iraq. “The oud is different than other musical instruments”, said Abdulnabi, who has crafted ouds played by some of Iraq's best known musicians, many of whom look down from headshots on the walls. “If you feel joyful, it can play your joy. If the circumstances are sad it can play your sorrow and... help to empty whatever is in your chest”. (Photo by Hadi Mizban/AP Photo)

Nature – first prize, stories. Pandemic Pigeons – A Love Story. The photographer’s daughter, Merel, cowers after Dollie flies past and perches on the balcony before entering the house in Vlaardingen in the Netherlands on 6 April 2020. “She’s still frightened when Dollie suddenly lands on the balcony railing. I hide my smile behind the camera, as I try to comfort her by saying they won’t hurt you. “I thought he was going to attack me”, she replies. As the nesting pigeons keep coming back to our place, slowly my girls have started to appreciate them – perhaps not as much as I do, but it’s a start”. (Photo by Jasper Doest/World Press Photo 2021)

French photographer and director Romain Laurent started making portrait-based GIFs as a way to produce work outside his commercial jobs, a spontaneous project that would encourage him to produce consistently for himself rather than clients.

This is the work of Keisuke Yamada, a banana artist Kotaku first profiled in 2011. To make these sculptures, Yamada, an electrician by trade, must work fast, or the banana will start to go bad.

A Tenggerese shaman praying for worshippers at Widodaren cave during the Tenggerese Hindu Yadnya Kasada festival on July 31, 2015 in Probolinggo, East Java, Indonesia. The festival is the main festival of the Tenggerese people and lasts about a month. On the fourteenth day, the Tenggerese make the journey to Mount Bromo to make offerings of rice, fruits, vegetables, flowers and livestock to the mountain gods by throwing them into the volcano's caldera. The origin of the festival lies in the 15th century when a princess named Roro Anteng started the principality of Tengger with her husband Joko Seger, and the childless couple asked the mountain Gods for help in bearing children. The legend says the Gods granted them 24 children but on the provision that the 25th must be tossed into the volcano in sacrifice. The 25th child, Kesuma, was finally sacrificed in this way after initial refusal, and the tradition of throwing sacrifices into the caldera to appease the mountain Gods continues today. (Photo by Ulet Ifansasti/Getty Images)

The Messner Mountain Museum (MMM) Corones, designed by the renowned Iraqi-British architect Zaha Hadid, is the final instalment in a series of six mountain-top museums curated by Reinhold Messner, the Italian mountaineer known for making the first ascent of Mount Everest without supplemental oxygen.