Flamingoes in Laguna Colorada, Altiplano, Bolivia, South America in 2018. (Photo by Oksana Belikova/Rex Features/Shutterstock)

Storks casts shadows as they search for food on the dried-up Lake May in southwest Turkey on October 30, 2021. (Photo by Seyit Konyal/Solent News)

The combination of Venezuela's sky-rocketing prices and chronic product shortages have left many struggling to put regular food on their tables and maintain a balanced diet. According to one recent study, 87 percent of Venezuelans say their income is now insufficient to purchase their food needs. Here: All the food available in the house of Antonia Torres and her family, is pictured at their home in Caracas, Venezuela April 22, 2016. (Photo by Carlos Garcia Rawlins/Reuters)

A teenager holds a bag of Mangos, a tropical fruit who grow up in threes in Caracas, Venezuela on June 22, 2016. The shortage of food especially in areas in extreme poverty had made Mangos the daily food. (Photo by Alejandro Cegarra/The Washington Post)

A boy reacts as Palestinians wait to receive food amid shortages of food supplies, amid the ongoing conflict between Israel and the Palestinian Islamist group Hamas, in Rafah in the southern Gaza Strip on January 17, 2024. (Photo by Mohammed Salem/Reuters)

A butterfly flies into the jaws of a crocodile inhabiting the Tarcoles River, the most polluted basin in Central America and one of the most polluted in Latin America, in the place of Tarcoles, province of Puntarenas, Costa Rica, 05 June 2018. Costa Rica, a country recognized worldwide for its environmental policies, seeks to be a leader in the replacement of single-use plastic with renewable and compostable alternatives, despite its lag in terms of recycling and integrated waste management. (Photo by Jeffrey Arguedas/EPA/EFE)

HalfPics is a Twitter feed pointing to things cut in half like a bowl of ramen, a Mini Cooper, and toothpaste. Their tagline: “Ever wonder what stuff looks like when it’s cut in half?” Yes. We previously posted about “Cut Food,” a photo series of foods cut neatly in half by food photographer Beth Galton and food stylist Charlotte Omnès.