A participant, surrounded by red chilli peppers, takes part in a chilli-eating competition at a hot spring in Yichun, Jiangxi province, China on December 9, 2018. (Photo by Chen Fei/China News Service via Reuters)

Japanese monkeys look relaxed as they soak in a hot spring at the Hakodate Tropical Botanical Garden in Hakodate in Hokkaido, northern Japan, on January 14, 2022. (Photo by Kyodo News/Action Press via Reuters)

A man cools off under a pipe of flowing water on a hot summer day in New Delhi, India, May 11, 2022. (Photo by Anushree Fadnavis/Reuters)

A farrier attaches a horse shoe still hot from the furnace at The Household Cavalry Mounted Regiment (HCMR) at Hyde Park Barracks on March 28, 2012 in London, England. (Photo by Peter Macdiarmid/Getty Images)

Revellers hit the booze cruise in the Croatian port city of Split on August 11, 2023. The hot new party town for Brits. Boat Party booze cruise with Split after dark. (Photo by Darren Fletcher)

“Takeru Kobayashi (born March 15, 1978) is a Japanese competitive eater. He held the world record for hot dog eating for nearly six years, and holds several other eating records, including four Guinness Records for hot dogs, meatballs, hamburgers, and pasta”. – Wikipedia

Photo: Takeru Kobayashi challeges 2011 Nathan's Famous Hot Dog Eating Competition contestants via satellite at 230 Fifth Avenue on July 4, 2011 in New York City. (Photo by Cindy Ord/Getty Images)

Hot air balloons take to the skies over Bristol city centre on August 6, 2012 in Bristol, England. The early morning flight of over twenty balloons over the city was organised as a curtain raiser for the four-day Bristol International Balloon Fiesta which starts on Thursday. Now in its 34th year, the Bristol International Balloon Fiesta is Europe's largest annual hot air balloon event in the city that is seen by many balloonists as the home of modern ballooning. (Photo by Matt Cardy)

A sommelier serves the glass with 2021 Beaujolais Nouveau wine of a young woman bathing in a red colored hot water bath, on the day of the Beaujolais Nouveau official release, at Hakone Kowakien Yunessun hot spring resort in Hakone, Japan, 18 November 2021. Japan is a major market for the Beaujolais Nouveau. However, the country's total Beaujolais Nouveau imports are expected to fall by 20 per cent from 2019 to around 3,6 million bottles, amid the ongoing coronavirus pandemic. (Photo by Franck Robichon/EPA/EFE)