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This picture taken on January 3, 2019 shows a Vietnamese woman collecting incense sticks in a courtyard in the village of Quang Phu Cau on the outskirts of Hanoi. In Vietnam's “incense village”, hundreds of workers are hard at work dying, drying and whittling down bamboo bark to make the fragrant sticks ahead of the busy lunar new year holiday. (Photo by Manan Vatsyayana/AFP Photo)

This picture taken on January 3, 2019 shows a Vietnamese woman collecting incense sticks in a courtyard in the village of Quang Phu Cau on the outskirts of Hanoi. In Vietnam's “incense village”, hundreds of workers are hard at work dying, drying and whittling down bamboo bark to make the fragrant sticks ahead of the busy lunar new year holiday. (Photo by Manan Vatsyayana/AFP Photo)
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01 Mar 2019 00:05:00
A participant wearing a cosplay costume attends the Japan Expo in Marseille, France, February 22, 2019. (Photo by Jean-Paul Pelissier/Reuters)

A participant wearing a cosplay costume attends the Japan Expo in Marseille, France, February 22, 2019. (Photo by Jean-Paul Pelissier/Reuters)
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25 Feb 2019 00:07:00
Christians looting a Muslim shop in the “Combattants” district of Bangui. (Photo by Pierre Terdjman/Paris Match)

The 26th annual Visa Pour l’Image, the “Cannes Film Festival” of photojournalism kicks off, filling the French city of Perpignan with more than 3,000 of the world’s best photojournalists and photo editors, along with agencies from around the world. This year’s Visa Pour l’Image showcases 26 exhibitions around the city. Photo: Christians looting a Muslim shop in the “Combattants” district of Bangui. (Photo by Pierre Terdjman/Paris Match)
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02 Sep 2014 12:47:00
Ariel Almiron and Alumine Deluchi compete in the final round of the Tango World Championship stage category, in Buenos Aires, Argentina, Saturday, September 25, 2021. (Photo by Natacha Pisarenko/AP Photo)

Ariel Almiron and Alumine Deluchi compete in the final round of the Tango World Championship stage category, in Buenos Aires, Argentina, Saturday, September 25, 2021. (Photo by Natacha Pisarenko/AP Photo)
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29 Apr 2022 02:09:00
A woman wearing a raincoat collects a plastic bag near a beach as Typhoon Bualoi nears, in Nghe An province, Vietnam, on September 28, 2025. (Photo by Thinh Nguyen/Reuters)

A woman wearing a raincoat collects a plastic bag near a beach as Typhoon Bualoi nears, in Nghe An province, Vietnam, on September 28, 2025. (Photo by Thinh Nguyen/Reuters)
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15 Nov 2025 03:01:00
An elephant with a shackled leg is pictured at the Hanoi Zoo in Hanoi on August 16, 2023. Legs in iron chains and unable to roam freely, the treatment of two elderly elephants at the Hanoi public zoo has drawn outrage from animal lovers across Vietnam. (Photo by Nhac Nguyen/AFP Photo)

An elephant with a shackled leg is pictured at the Hanoi Zoo in Hanoi on August 16, 2023. Legs in iron chains and unable to roam freely, the treatment of two elderly elephants at the Hanoi public zoo has drawn outrage from animal lovers across Vietnam. (Photo by Nhac Nguyen/AFP Photo)
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15 Sep 2023 05:02:00
Vietnamese female police officers march during a parade celebrating the 50th anniversary of the end of the Vietnam War on Wednesday, April 30, 2025, in Ho Chi Minh City, Vietnam. (Photo by Richard Vogel/AP Photo)

Vietnamese female police officers march during a parade celebrating the 50th anniversary of the end of the Vietnam War on Wednesday, April 30, 2025, in Ho Chi Minh City, Vietnam. (Photo by Richard Vogel/AP Photo)
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07 Jul 2025 03:19:00
Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)

Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)
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30 Oct 2020 00:05:00