Live octopus is a delicacy in South Korea but is a known choking hazard, since the still-moving suction cups can cause tentacle pieces to stick in a person's throat. A baby octopus is often consumed whole, while larger varieties are cut up and the still-wriggling tentacles eaten with a splash of sesame oil. Photo: A South Korean man and a woman eat a live octopus during an event to promote a local food festival in Seoul on September 12, 2013. (Photo by Jung Yeon-Je/AFP Photo)

Deftly he finished with a birdie that they fly so low?

Conservation staff members move the eight-years-old White Rhino Seha into a truck in Johannesburg, South Africa, 28 July 2017. Seha is the only survivor after five rhinos where poached on the same game farm. South Africa has the world's largest population of Rhinos in the world. (Photo by Kim Ludbrook/EPA/EFE)

The Moonlight Rainbow Fountain is the world's longest bridge fountain that set a Guinness World Record with nearly 10,000 LED nozzles that run along both sides that is 1,140m long, shooting out 190 tons of water per minute. Installed in September 2009 on the Banpo Bridge, former mayor of Seoul Oh Se-hoon declared that the bridge will further beautify the city and showcase Seoul's eco-friendliness, as the water is pumped directly from the river itself and continuously recycled. The bridge has 38 water pumps and 380 nozzles on either side, which draw 190 tons of water per minute from the river 20 meters below the deck, and shoots as far as 43 meters horizontally.

Sudanese refugees living in Tel Aviv dance as they celebrate independence from the Republic of Sudan on July 10, 2011 in Tel Aviv, Israel. Israel's Prime Minister Benjamin Netanyahu announced that Israel recognizes the Republic of South Sudan as independent state. South Sudan became a state on July 9 after it separated from the north, with its capital in Juba, following a vote for independence. The country was recognized on July 8 by the government of Sudan. (Photo by Uriel Sinai/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

South Korean environmentalists participates in a rally held to commemorate the Fukushima nuclear disaster on the eve of the one year anniversary of Japan's earthquake and tsunami on March 10, 2012 in Seoul, South Korea. Currently four nuclear power plants are in operation in South Korea while the government plans to increase the number of reactors to 32 by the year 2021. (Photo by Chung Sung-Jun/Getty Images)

Festival-goers enjoy the mud during the annual Boryeong Mud Festival at Daecheon Beach on July 18, 2015 in Boryeong, South Korea. The mud, which is believed to have benefical effects on the skin due to its mineral content, is sourced from mud flats near Boryeong and transported to the beach by truck. (Photo by Chung Sung-Jun/Getty Images)