Loading...
Done
A bakery worker rides a bicycle as he carries fresh bread on his head in Cairo, Egypt, February 9, 2016. (Photo by Asmaa Waguih/Reuters)

A bakery worker rides a bicycle as he carries fresh bread on his head in Cairo, Egypt, February 9, 2016. (Photo by Asmaa Waguih/Reuters)
Details
07 Apr 2016 14:37:00
A) 1st place WINNER – Roy Rimmer. This rat was in an outdoor set I made, the set up is two meters long and a meter wide made of Perspex,it has a plywood front with holes cut in for my camera and flash guns, I placed two rusty paint cans in the set up and the rat would leap from one can too the other, I had to use flash to freeze the action.

A) 1st place WINNER – Roy Rimmer. “This rat was in an outdoor set I made, the set up is two meters long and a meter wide made of Perspex,it has a plywood front with holes cut in for my camera and flash guns, I placed two rusty paint cans in the set up and the rat would leap from one can too the other, I had to use flash to freeze the action”.
Details
08 Mar 2013 14:49:00
The jewelled flower mantis, commonly found in Asia, is believed to be the inspiration for many martial artists is seen in Jakarta, Indonesia on August 2, 2016. (Photo by Prabu Dennaga/Barcroft Images)

The jewelled flower mantis, commonly found in Asia, is believed to be the inspiration for many martial artists is seen in Jakarta, Indonesia on August 2, 2016. (Photo by Prabu Dennaga/Barcroft Images)
Details
26 Sep 2016 06:52:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 2

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
Details
02 May 2014 09:20:00
Clearing skies await a tripod-toting photographer looking for a spot to capture the early-morning light at Portland Head Light, Thursday, January 17, 2013, in Cape Elizabeth, Maine. (Photo by Robert F. Bukaty/AP Photo)

Clearing skies await a tripod-toting photographer looking for a spot to capture the early-morning light at Portland Head Light, Thursday, January 17, 2013, in Cape Elizabeth, Maine. (Photo by Robert F. Bukaty/AP Photo)
Details
03 Sep 2015 12:26:00
Demonstrators take part in a protest against U.S. President Donald Trump in Glasgow, Britain February 20, 2017. (Photo by Russell Cheyne/Reuters)

Demonstrators take part in a protest against U.S. President Donald Trump in Glasgow, Britain February 20, 2017. (Photo by Russell Cheyne/Reuters)
Details
21 Feb 2017 10:25:00
Wrestlers participate during the traditional Sindhi Malakhra wrestling in Larkana, Pakistan, 30 January 2021. A Malakhra match begins with both wrestlers tying a twisted cloth around the opponent's waist. Each one then holds onto the opponent's waistcloth and tries to throw him to the ground. (Photo by Waqar Hussein/EPA/EFE)

Wrestlers participate during the traditional Sindhi Malakhra wrestling in Larkana, Pakistan, 30 January 2021. A Malakhra match begins with both wrestlers tying a twisted cloth around the opponent's waist. Each one then holds onto the opponent's waistcloth and tries to throw him to the ground. (Photo by Waqar Hussein/EPA/EFE)
Details
19 Feb 2021 09:21:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 1

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
Details
23 Apr 2014 14:34:00