Workers use the traditional craft of picking waterlilies by hand arranging them into fascinating shapes in Bogor, Indonesia in October 2022. After the waterlilies are harvested and cleaned, they will be sold in the market and are usually used for decoration and bouquets. (Photo by Gatot Herliyanto/Solent News & Photo Agency)

A fire-eater performs on the street of China Town during the celebration of Chinese New Year in Manila, Philippines on January 22, 2023. This year is the year of the Rabbit in the Chinese lunar calendar. (Photo by Dante Diosina Jr/Anadolu Agency via Getty Images)

A model displays a creation by designers members of the Carabobo Sostenible program who present a collection made of corn cob husks, plastic, and paper in front of the facade of the Virgen del Carmen church in the town of Mariara, Carabobo state, Venezuela, on August 3, 2023. (Photo by Juan Carlos Hernandez/AFP Photo)

A motorcyclist, Helton Garcia dressed as Santa Claus, rides his motorcycle before handing out gifts to children in a rural school in Santo Antonio do Descoberto, state of Goias, Brazil on December 10, 2023. (Photo by Adriano Machado/Reuters)

Every week, crowds bypass Orlando’s enticing theme parks and megamalls, opting instead to follow a blood-soaked Jesus impersonator as he heads for crucifixion on an immaculate Florida lawn. This ironic choice of amusement is what prompted photographer Daniel Cronin to pay a hefty entrance fee and document the Holy Land Theme Park Experience, a 1,200-square-foot replica of biblical Jerusalem a few miles from Disney World and other well-known theme parks. (Photo by Daniel Cronin)

Employee Sandra Jaeckel, at the photographer's request, adjusts a ribbon around the neck of a giant chocolate Easter bunny at the production facility at Confiserie Felicitas chocolates maker on April 9, 2014 in Hornow, Germany. Easter is among the busiest times of year for the chocolatier, which produces Easter bunnies and eggs in a wide variety of sizes and styles. Founded by Belgian expats Goedele Matthyssen and Peter Bientsman the company will soon celebrate its 21st year. (Photo by Sean Gallup/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Models of Cold War-era Allied (L) and Soviet Bloc weaponry face one another at the new Bundeswehr Military History Museum (Militaerhistorisches Museum der Bundeswehr, or MHM) on October 11, 2011 in Dresden, Germany. The museum, redesigned by star architect Daniel Libeskind, traces Germany military history from 1300 to the present, including during the Nazi period and the Cold War, and also examines the influence of the military on popular culture. (Photo by Sean Gallup/Getty Images)