Servicemen of the Belarussian Interior Ministry's special forces unit perform during Maslenitsa celebrations, a pagan holiday marking the end of winter celebrated with pancake eating and shows of strength, at their base in Minsk, Belarus February 19, 2017. (Photo by Vasily Fedosenko/Reuters)

Sumo wrestler Kaiho eats a “chanko” meal in Nagoya, Japan on July 18, 2017. After ending practice at 10:30 a.m., the wrestlers mingle with fans, sign autographs and pose for photos before the first of their two daily meals. (Photo by Issei Kato/Reuters)

Tsunami, an eleven year old female Sumatran Orangutan eats a fruit platter during her birthday celebration at the National Zoo Ape Center in Kuala Lumpur, Malaysia, Thursday, December 31, 2015. (Photo by Manan Vatsyayana/AFP Photo)

A participant in costume eats a sandwich after a Halloween parade in Kawasaki, south of Tokyo, October 26, 2014. More than 100,000 spectators turned up to watch the parade, where 2,500 participants dressed up in costumes, according to the organiser. (Photo by Yuya Shino/Reuters)

A wild water buffalo eats tree branches standing in flood water at the Pobitora wildlife sanctuary in Pobitora, Morigaon district, Assam, India, Thursday, July 16, 2020. Floods and landslides triggered by heavy monsoon rains have killed dozens of people in this northeastern region. The floods also inundated most of Kaziranga National Park, home to an estimated 2,500 rare one-horned rhinos. (Photo by Anupam Nath/AP Photo)

A raccoon crawls out of its hiding place on the roof in Berlin, Germany on May 12, 2020. Every evening he leaves his sleeping place to go in search of food. (Photo by Britta Pedersen/dpa-Zentralbild/dpa)

Scientist Mohamed Babu from Mysore, India captured beautiful photos of these translucent ants eating a specially colored liquid sugar. Some of the ants would even move between the food resulting in new color combinations in their stomachs.

Dongchuan is a rural place located in the area of Wumeng Mountains. This place became one of the most favored destination spots for Chinese photographers all because of its red soil. The Wumeng’s scenery was first discovered in mid-90s. The first photographers who came here shot some award-winning photos, which made them keep the location of this place a secret. With time, however, more people found out about this place, making them want to visit these arid mountains. The contrasting red soil, yellow buckwheat, and brilliant blue skies make this place a paradise for photographers.