A butcher blows into the skin of a cow's leg in order to peel it off, on the first market day since the earthquake in Camp Perrin, Haiti, Friday, August 20, 2021, six days after a 7.2 magnitude quake. (Photo by Fernando Llano/AP Photo)

A child runs towards Mohamed Maarouf, 28, as he walks with a sack of gifts while dressed in Saint Nicholas (Santa Claus) costume in a slum near the centre of Iraq's southern city of Basra on December 24, 2021. (Photo by Hussein Faleh/AFP Photo)

People watch an eruption of the South East volcano of Etna is seen from the village of Nicolosi, Italy February 10, 2022. (Photo by Antonio Parrinello/Reuters)

Nancy Ponce of Donna gets her hair done in the tag team creativity cut during the 2nd Annual El Grito Barber Derby competition at club Famoso Fuego Sunday, September 18, 2022 in McAllen. (Photo by Delcia Lopez/The Monitor via AP Photo)

Afghan wrestlers compete in a bout of traditional mud wrestling competition during the Friday weekend at a field in Chaman-e- Huzuri ground in Kabul on October 21, 2022. (Photo by Wakil Kohsar/AFP Photo)

A Palestinian boy stands next to a damaged car following an Israeli raid in Tulkarm in the Israeli-occupied West Bank on October 20, 2023. (Photo by Raneen Sawafta/Reuters)

“The Giant's Causeway is an area of about 40,000 interlocking basalt columns, the result of an ancient volcanic eruption. It is located in County Antrim on the northeast coast of Northern Ireland, about three miles (4.8 km) northeast of the town of Bushmills. It was declared a World Heritage Site by UNESCO in 1986, and a National Nature Reserve in 1987 by the Department of the Environment for Northern Ireland”. – Wikipedia

Photo: Visitors walk on the Giant's Causway on March 14, 2012 in Portrush, Northern Ireland. (Photo by Peter Macdiarmid/Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.