A sun bear reacts to triple-digit temperatures at the Henry Doorly Zoo in Omaha, Nebraska, where the temperature reached 103 degrees Fahrenheit on July 6, 2012. (Photo by Nati Harnik/Associated Press)

“24.27 N, 81.44 W. These coordinates mark the spot of the final resting place of an old brave soldier, the USS General Hoyt S. Vandenberg. In 2009 it underwent a complete change when the creaky steel monster became a mystical bearer of secrets. In May of that year, the Vandenberg was lowered down into the darkness of the ocean off the coast of Florida to become an artificial reef, where it would dwell in rigor mortis at a depth of 130 feet. This lively, animate, secretive nothingness, this menacing, wild emptiness would haunt and seduce the renowned Austrian photographer and passionate diver Andreas Franke...”. – The Sinking World (Photo by Andreas Franke)

Catholic pilgrim Matilde Madalena de Jesus crawls on a rocky trail carrying a bottle of water on her head during the annual pilgrimage of the dead (Romaria dos Finados), in the city of Juazeiro do Norte, Ceara state, in Brazil October 31, 2016. (Photo by Ueslei Marcelino/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Ornamental chicken breeding clubs have emerged in Indonesia, Thailand, North America and even European countries such as the UK and France. Malaysia is however the epicenter of this cultural phenomenon. These chickens are prized for their build, size, behavior and showmanship by their owners and competitions or beauty contests as they are often described are held almost every week in at least one village in Malaysia. Judges sit around a square table inspecting each chicken for a few minutes trying to determine a champion specimen in its own weight class based on its stance, temperament and physical assets like wings, tails and comb. The walk or strut by an ornamental chicken in a beauty contest, much like a runway model, constitutes a large part of the scoring system. (Photo by Ernest Goh/2013 Sony World Photography Awards)

“Red Land: Sunset Cloud Village is one of the most picturesque places in Red Land, China. As its name indicates, it's best to see before sunset. The reddish brown soil turns redder after rainfall and after farmers plow the land”. (Photo and comment by Peng Jiang/National Geographic Photo Contest via The Atlantic)

Studio stack: Rabbit? Acanthocinus aedilis, Cerambycidae, A female Timberman (Timbermam perhaps?). Stacked from 216 exposures in Zerene Stacker (PMAX). (Photo by John Hallmén). P.S. All pictures are presented in high resolution.

A spectator cools herself at a water spraying fan at the Australian Open tennis championships in Melbourne, Australia, Tuesday, January 17, 2017. (Photo by Kin Cheung/AP Photo)