A graphic designer has produced a haunting look at what the world’s most famous landmarks would look like if they were hit by a severe drought. Joel Krebs has intricately dried up hot spots such as the Tower Bridge in London, the Capitol in Washington, D.C., Niagara Falls and Machu Picchu. Here: Niagara Falls, Canada, after severe drought. (Photo by Joel Krebs/Caters News)

The Angel Oak Tree is a Southern live oak located in Angel Oak Park on Johns Island near Charleston, South Carolina. The Angel Oak Tree is estimated to be at least 400 years old[citation needed]. It stands 66.5 ft (20 m) tall, measures 28 ft (8.5 m) in circumference, and produces shade that covers 17,200 square feet (1,600 m2). Its longest branch distance is 187 ft. in length. Angel Oak was the 210th tree to be registered with the Live Oak Society.

Cooked and coloured eggs travel along the production line at the Schrall coloured eggs company in the Austrian Village of Diendorf March 16, 2015. Schrall is one of Austria's biggest Easter and coloured eggs producers and makes between eight and 10 million coloured eggs throughout year. (Photo by Leonhard Foeger/Reuters)

A married couple is displayed on a pile of cheeses in the “Speciality” category during the Swiss Cheese Awards competition in Le Sentier, Switzerland September 23, 2016. One hundred and fourty-two experts have to choose the best out of 777 cheeses from 353 producers competing in 28 categories. (Photo by Denis Balibouse/Reuters)

Workers harvest cranberries from one of third-generation farmer Larry Harju's bogs in Carver, Massachusetts, U.S. October 14, 2016. The cranberries from Harju’s farm are a part of the 8 million barrels of cranberries Ocean Spray anticipates is grower-owners will produce this year. (Photo by Brian Snyder/Reuters)

Angora rabbit Emilson sits next to its freshly shaved hair at Georgia Spausta's small farm in Herzogbirbaum, Austria March 10, 2015. Spausta produces hand-spun yarn from some 25 angora rabbits which is sold in small scale to enthusiasts or at local markets. The rabbits are clipped four times a year, each time giving some 300 grams of wool, about the amount needed to knit one pullover. (Photo by Heinz-Peter Bader/Reuters)

Employee Sandra Jaeckel, at the photographer's request, adjusts a ribbon around the neck of a giant chocolate Easter bunny at the production facility at Confiserie Felicitas chocolates maker on April 9, 2014 in Hornow, Germany. Easter is among the busiest times of year for the chocolatier, which produces Easter bunnies and eggs in a wide variety of sizes and styles. Founded by Belgian expats Goedele Matthyssen and Peter Bientsman the company will soon celebrate its 21st year. (Photo by Sean Gallup/Getty Images)