The new Citroen Concept Car Divine DS is presented at the 2014 Paris Auto Show on October 2, 2014 in Paris on the first of the two press days. European carmakers are hoping to impress with new models at this week's Paris Motor Show and prove they have come out stronger from years of economic trouble and cost-cutting. (Photo by Miguel Medina/AFP Photo)

Disguised revellers parade on the occasion of the Cortege during the Carnival in Basel, Switzerland, February 17, 2016. (Photo by Georgios Kefalas/EPA)

People ride a motorcycle near Koudoukou Mosque where Pope Francis meets Imam Tidiani Moussa Naibi in Bangui, Central African Republic, November 30, 2015. (Photo by Stefano Rellandini/Reuters)

A machine works on a Rio 2016 Olympic medal at the Casa da Moeda do Brasil (Brazilian Mint) in Rio de Janeiro, Brazil, June 28, 2016. The Casa da Moeda do Brasil is the Brazilian mint, owned by the Brazilian government and administratively subordinated to the Ministry of Finances. It was established in 1694. (Photo by Sergio Moraes/Reuters)

A hot air balloon flies close to the ground in the Jezreel Valley in northern Israel during an international hot air balloon festival October 14, 2014. (Photo by Nir Elias/Reuters)

A group of students sit on top of a bus at Kemusu street in Boyolali, Central Java of Indonesia, March 20, 2015 in this picture taken by Antara Foto. (Photo by Yusuf Nugroho/Reuters/Antara Foto)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Members of the “Exit Point” amateur rope-jumping group jump from a 44-metre high (144-ft) waterpipe bridge in the Siberian Taiga area outside Krasnoyarsk, September 13, 2015. Rope-jumping, an extreme sport, involves jumping from a high point using an advanced leverage system combining mountaineering and rope safety equipment. (Photo by Ilya Naymushin/Reuters)