A man watches as high surf crashes into the wall and spills onto Channel Drive in Montecito, Calif., January 7, 2016. Bacteria levels can increase significantly during and after rainstorms as contaminants in the runoff enter the ocean via storm drains, creeks and rivers. (Photo by Mike Eliason/AP Photo)

Disguised revellers parade on the occasion of the Cortege during the Carnival in Basel, Switzerland, February 17, 2016. (Photo by Georgios Kefalas/EPA)

Alfred Yetta (L) and Kay Manning pose for a photo in front of a cardboard cut-out of Pope Francis, during an event organised by Christa Scalies, the co-creator of the Pop-Up Pope, in Fado Irish Pub & Restaurant in Philadelphia, Pennsylvania, September 16, 2015. (Photo by Mark Makela/Reuters)

A traffic police woman whistles at a pedestrian, Monday, July 27, 2015, in Pyongyang, North Korea where its citizens are having a one-day national holiday to celebrate the country's 62nd anniversary of the armistice that ended the Korean War. (Photo by Wong Maye-E/AP Photo)

Soldiers take part in a drill during a heavy snow in Heihe, Heilongjiang province, February 26, 2014. (Photo by Reuters/China Daily)

Pedestrians have a snowball fight in Times Square following a mandatory shutdown of the streets at 11 p.m. on January 26, 2015 in New York City. New York, and much of the Northeast, is bracing for a major winter storm which is expected to bring blizzard conditions and 10 to 30 inches of snow to the area. (Photo by Alex Trautwig/AFP Photo)

Large trumpet vines spread across electrical lines next to a highway in Kinston, N.C., on June 23, 2014. (Photo by Janet S. Carter/Kinston Free Press via AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.