Brazilian revelers pose during Carnival celebrations along Ipanema beach on February 18, 2012 in Rio de Janiero, Brazil. (Photo by Mario Tama/Getty Images)

Young couple in BDSM action on the leather sofa. (Photo by Alamy Stock Photo)

A woman, with her face covered with colored powders, dances during the Holi Festival of Colors in Lisbon, Sunday, September 15 2013. The festival, which is mainly celebrated during the Hindu spring festival Holi in some regions of India and Nepal, has become popular among people in other communities. (Photo by Francisco Seco/AP Photo)

Personal trainer, Denise Austin, and Katie Austin arrive at the ESPY Awards at the Microsoft Theater on Wednesday, July 13, 2016, in Los Angeles. (Photo by Jordan Strauss/Invision/AP Photo)

(L-R) Singers Kristal Lyndriette, Ashley Williams, Shyann Roberts, Brienna DeVlugt and Gabby Carreiro of June's Diary attend the 2016 BET Awards at the Microsoft Theater on June 26, 2016 in Los Angeles, California. (Photo by Frederick M. Brown/Getty Images)

Hooded penitents from “La Borriquita” brotherhood take part during a Holy Week procession in Cordoba, Spain, Sunday, March 29, 2015. Hundreds of processions take place throughout Spain during the Easter Holy Week. (Photo by Manu Fernandez/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.