Fisherwomen laying barrels with salt in preparation for herring curing, 1937. (Photo by Topical Press Agency)

In this photo illustration a plastic carrier bag is blown along the road by the wind on March 4, 2008 in Birmingham, England. (Photo illustration by Christopher Furlong/Getty Images)

A demolition company explodes the support beams and columns in the roof of the Deutschlandhalle event location on December 3, 2011 in Berlin, Germany. (Photo by Adam Berry/Getty Images)

A potential bidder carefully examines pieces of Tuna in order to ascertain the quality and to estimate its price ahead of the Tuna auction at the Tsukiji fish market on February 28, 2012 in Tokyo, Japan. (Photo by Daniel Berehulak /Getty Images)

A pig's head is seen in a basin after it was slaughtered it in the village of Azerany, Belarus, December 12, 2015. (Photo by Vasily Fedosenko/Reuters)

Texan-born photographer Peter Augustus has challenged our notions of what exactly is in mystery meat with a series of photographs showing the ingredient in its original form.

A woman reacts while walking among the ruins of damaged buildings following heavy fighting between government troops and Kurdish fighters, on March 2, 2016 in the southeastern Turkey Kurdish town of Cizre, near the border with Syria and Iraq. Thousands in Turkey's Kurdish-majority town of Cizre started returning to their homes today after authorities partially lifted a curfew in place since December for a controversial military operation to root out separatist rebels. (Photo by Yasin Akgül/AFP Photo)

Aymara witchdoctor Ricardo Quispe, also called “Lord of the Lake”, throws coca leaves during a ritual to predict the future, at the witches market of El Alto, on the outskirts of La Paz, December 31, 2014. Dozens of witch doctors tend to a warren of stalls in El Alto, making offerings to give thanks, to promise luck at work or in love, or to call up spirits and banish curses at the end of the year. (Photo by David Mercado/Reuters)