A participant with a demon mask brandishes a stick with fireworks among revellers during the traditional Correfoc (fire-run) festival in Palma de Mallorca on January 29, 2023. The Correfoc is a night of revelry in which participants dress up as demons and devils, and run through the streets scaring people with fire and fireworks. (Photo by Jaime Reina/AFP Photo)

France's Ian Jason is tackled by Japan's Mei Ohtani during the first day of the Hong Kong Sevens rugby tournament in Hong Kong, Friday, March 31, 2023. (Photo by Anthony Kwan/AP Photo)

Red Bull's Max Verstappen celebrates with champagne on the podium after winning the Monaco Grand Prix in Monte Carlo on May 28, 2023. (Photo by Stephane Mahe/Reuters)

Rachel Hanson, 27 from Chicago, Illinois at the Bellagio Fountain Club at the Bellagio hotel and casino during the Formula 1 Las Vegas Grand Prix in Las Vegas, Nevada on November 18, 2023. (Photo by Bridget Bennett/The Washington Post)

A protester from the People for the Ethical Treatment of Animals (PETA) displays a placard from a bathtub as a people looks on during a demonstration to call on the public to eat more vegetables to save water, in Sao Paulo on August 2, 2016. (Photo by Cris Faga via ZUMA Wire)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

Wide-angle category winner. Part of the Illusion by Marcus Blatchford (UK). Location: National Dive & Activity Centre, Chepstow, Wales. “This is the deepest inland dive centre in the UK. The dive plan was to explore the deep end, but this time I dived ‘unplugged’ (without my strobes). With the exception of this change to my camera technique, there were no planned shots I wanted to achieve – just a fun dive with ad-hoc photos along the way. Shortly after this photo was captured, in 6C water and two hours of decompression ahead of us, we turned and started the long ascent back to the surface”. (Photo by Marcus Blatchford/Underwater Photographer of the Year 2016)

A reef shell lies on a beach as the sun sets on Lady Elliot Island located north-east of the town of Bundaberg in Queensland, Australia, June 10, 2015. UNESCO World Heritage delegates recently snorkelled on Australia’s Great Barrier Reef, thousands of coral reefs, which stretch over 2,000 km off the northeast coast. Surrounded by manta rays, dolphins and reef sharks, their mission was to check the health of the world's largest living ecosystem, which brings in billions of dollars a year in tourism. Some coral has been badly damaged and animal species, including dugong and large green turtles, are threatened. UNESCO will say on Wednesday whether it will place the reef on a list of endangered World Heritage sites, a move the Australian government wants to avoid at all costs, having lobbied hard overseas. Earlier this year, UNESCO said the reef's outlook was “poor”. (Photo by David Gray/Reuters)