A pigeon eating cherries in Bydgoszcz, Poland on September 14, 2018. The pigeon was captured at dinnertime, as he was caught on camera with its mouth full of a cherry. (Photo by Piotr Grny/Caters News Agency)

AFC Bournemouth's Marcus Tavernier celebrates scoring their first goal with Adam Smith during the Premier League match between AFC Bournemouth and Fulham FC at Vitality Stadium on April 01, 2023 in Bournemouth, England. (Photo by Paul Childs/Action Images via Reuters)

A baby sloth uses his mother as a hammock while she feasts on papayas in Heredia province in Costa Rica in April 2023. (Photo by William Steele/Solent News)

A king eider sea duck tackles a prickly dinner of sea urchin on a lake in Batsfjord, Norway in the last decade of August 2024. The drake’s breeding plumage consists of a distinctive powder-blue head and neck, orange frontal lobe and a red bill. (Photo by Mia Surakka/Solent News)

Transgender Kendra Ferrari, 21, performs during Miss Night Queen beauty contest in Guatemala City, Friday, June 15, 2012. Ferrari won the pageant and will represent the transgender community for one year. (Photo by Rodrigo Abd/AP Photo)

A female participant of the Bela Negara – “defend the nation” – programme applies camouflage face paint on another participant's face at a training centre in Rumpin, Bogor, West Java, Indonesia June 2, 2016. (Photo by Darren Whiteside/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

It is said that Torajans are people who “live to die”. For this Indonesian ethnic group, funerals are such extravagant events that they sometimes attract tourists. Families can postpone burials years (and the deceased are considered sick and hosted at home until the funeral) until the family can raise enough money and gather as many relatives as possible. And then it’s a jubilant multiday social event with a parade, dances and animal sacrifices. Agung Parameswara photographed these funerary practices when he traveled to South Sulawesi province, where the Torajans live. (Photo by Agung Parameswara/The Washington Post)