Farmhand Beatrice Jasiewicz (L) looks on as a colleague carries an injured goose on an open field at the Oekohof Kuhhorst organic farm near Berlin on November 24, 2011 in Kuhhorst, Germany. Goose is the traditional Christmas Eve dinner in Germany. (Photo by Sean Gallup/Getty Images)

Makoto Chino eats a purple haze carrot as he works harvesting the morning's vegetables and fruit from his family's farm in Rancho Santa Fe, California August 12, 2014. The gravitational pull of Chino Farm is legendary. Since they don't ship, everyone – whether a top chef or a traveling foodie or a local resident – comes to the farm stand, simply called “Vegetable Shop”, on a dusty corner of this affluent San Diego County town, hemmed in by sprawling housing estates. (Photo by Mike Blake/Reuters)

An alligator is skinned at All American Gator August 16, 2006 in Pembroke Park, Florida. The company processes gators for their skins, meat and trophies and was at full capacity a day after the start of gator hunting season. This year more than 4,000 licenses were sold with each license allowing hunters to kill two gators. The hunt has been expanded by 41 days over previous years, running August 15 to November 1. (Photo by Joe Raedle/Getty Images)

A hunter holds a shot female pheasant next to his dog “Lola”, a Deutsch female Kurzhaar, during the first day of the Italy hunting season in Castell'Azzara, Tuscany, central Italy, September 20, 2015. The number of hunters in Italy has been decreasing, from 1,701,853 in 1980 to 751.876 in 2007, with a percentage reduction of 55.8%, according to the latest available numbers from the national statistics bureau ISTAT. (Photo by Max Rossi/Reuters)

Revellers celebrate the start of the carnival season, a season of controlled raucous fun that reaches a climax during the days before Ash Wednesday and the start of Lent, at 11.11 am in Cologne, Germany, November 11, 2016. (Photo by Wolfgang Rattay/Reuters)

A girl takes a nap during a Christmas eve mass at a Catholic church on the outskirts of Taiyuan, North China's Shanxi province, December 24, 2016. (Photo by Jason Lee/Reuters)

Gohei Hayashi of Kyoto University is seen in side his movable eco and healing house, “Kujira (Whale) House” July 21, 2007 in Tokyo, Japan. The house is made from Japanese paper, bamboo and tatami mat. Hayashi has travelled 500 km from Japan's ancient city, Kyoto to Tokyo with his eco house to promote his house which can be placed both out inside and outside to provide a private space. The Kujira house is available at the price of 800,000 yen (roughly US$6600). (Photo by Koichi Kamoshida/Getty Images)