Riot police stand guard behind a fire as refinery workers hold a blockade of the oil depot of Douchy-Les-Mines to protest against the government's proposed labour reforms, on May 25, 2016. Refinery workers stepped up strikes that threaten to paralyse France weeks ahead of the Euro 2016 tournament as the government moved to break their blockades, escalating a three-month tug-of-war over labour reforms. (Photo by François L.O./AFP Photo)

A racegoers walks into a rubbish bin following 2016 Melbourne Cup Day at Flemington Racecourse on November 1, 2016 in Melbourne, Australia. (Photo by Scott Barbour/Getty Images)

A love story with two log choppers. “In 1993, I was working on a project about life in the Olomouc region of Czechoslovakia. One day, I came to the village of Dlouhá Loučka-Křivá and went into a courtyard where I saw two old people, a husband and wife, sawing firewood for winter. They were working quietly, concentrating. I watched them fetch a beam from a wrecked barn, but they didn’t discuss how they planned to carry it to the saw. The woman faced one way, the man the other. When they realised, the woman eventually turned and followed her husband. The picture I took is the picture of many relationships – when each partner wants something different, but they have to come to an agreement, pull together eventually”. (Photo by Jindrich Streit)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Fires approach a home near Lower Lake, Calif., Friday, July 31, 2015. A series of wildfires were intensified by dry vegetation, triple-digit temperatures and gusting winds. The golden hills of California were being blackened Friday by a series of wildfires egged on by bone-dry vegetation, triple-digit temperatures and gusting winds. (Photo by Jeff Chiu/AP Photo)

A woman, wearing a traditional Sevillana dress, performs as she asks for alms in downtown Malaga, Spain, April 28, 2016. (Photo by Jon Nazca/Reuters)

In this September 10, 1977, file photo, from left, Hua Guofeng, Chinese Communist Party (CCP) chairman and Mao Zedong's immediate successor; Ye Jianying, CCP vice chairman and future ceremonial head of state; Deng Xiaoping, no formal titles at the time but soon to emerge as paramount leader during the reform era; Li Xiannian, CCP vice chairman and future president; Wang Dongxing, head of the leadership bodyguard unit who helped topple the Gang of Four, view the body of later Chinese leader Mao Zedong in Beijing. (Photo via AP Photo)