Revellers get into the spirit of the 40th annual Zomercarnaval – summer carnival – in Rotterdam on July 28, 2024. The two-day event is such in integral part of Netherlands tradition it was added to Unesco’s Intangible Cultural Heritage list last year. (Phoot by James Petermeier/ZUMA Press Wire)

A racoon jumps over a fence in almost deserted Central Park in Manhattan on April 16, 2020 in New York City. Gone are the softball games, horse-drawn carriages and hordes of tourists. In their place, pronounced birdsong, solitary walks and renewed appreciation for Central Park's beauty during New York's coronavirus lockdown. The 843-acre (341-hectare) park – arguably the world's most famous urban green space – normally bustles with human activity as winter turns to spring, but this year due to Covid-19 it's the wildlife that is coming out to play. (Photo by Johannes Eisele/AFP Photo)

An art installation formed with milk churns, made by land art artist Gerard Benoit a la Guillaume, is seen at the Chenau de Mayen in the resort of Leysin, Switzerland August 7, 2015. More than 80 milk churns were placed between the Tour d'Ai and the Tour de Mayen summits at an altitude of 2,000 meters (6,561 feet) above sea level under the direction of the artist, to be photographed for his ongoing art project entitled “Milk churns without borders”. (Photo by Denis Balibouse/Reuters)

This undated handout photograph released by Taipei City Zoo on July 17, 2013 shows recently born panda cub of giant panda Yuan Yuan in an incubator at Taipei Zoo in Taipei. (Photo by AFP Photo/Taipei City Zoo)

“On the Li River near Xingping in China, Cormorant fishermen work the waterways before dawn amidst the spectacular limestone towers of the Karst landscape. The birds are trained to fetch fish from the inky depths but not swallow them. The fisherman accepts the fish from the birds who dive back for more. Here, still before dawn, the fisherman and his birds head for home”. (Photo and caption by Neville Jones/2014 Sony World Photography Awards)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)

A monkey licks ice during the annual “monkey buffet” in Lopburi province, some 150 kms north of Bangkok on November 24, 2013. More than 2,000 kilos of fruits and vegetables were offered to the monkeys during the annual festival to help promote tourism in the area. (Photo by Pornchai Kittiwongsakul/AFP Photo)

West Bromwich Albion's Saido Berahino (front) is challenged by Manchester City's Fernandinho during their English Premier League soccer match at The Hawthorns in West Bromwich, central England December 4, 2013. (Photo by Eddie Keogh/Reuters)