The phenomenon of the Hill of Crosses in northern Lithuania began when people started leaving crosses there hundreds of years ago – and continues to this day. These photos of a hill covered in crosses show the amazing sight it has become. Photo: In 1831 an unsuccessful uprising against the Russian czar left many rebels dead. Relatives of the dead rebels, with no bodies to bury, instead left crosses, according to the Daily Mail. (Photo by Richard Gardner/Rex USA)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

Isabel Schmalenbach, an environmental scientist with the Helgoland Biological Institute (Biologische Anstalt Helgoland), part of the Alfred Wegener Institute for Polar and Marine Research, holds a one-year old baby European lobster (Homarus gammarus) raised at the institute on August 3, 2013 on Helgoland Island, Germany. Later in the day Schmalenbach and her colleagues released a total of 415 one-year old lobsters into the North Sea as part of an effort to repopulate the lobster population around Helgoland (also called Heligoland). In the 19th century local fishermen caught up to 80,000 lobsters a year in the surrounding waters, combined with the heavy allied bombing of the island during and after World War II, as well as other environmental factors, decimated the lobster population. (Photo by Sean Gallup)

“Rapa das Bestas is the name of an operation that involves cutting the manes of the horses that are performed in the curros (enclosed which retain the horses) held in various locations in Galicia (Spain).

The best known is the Rapa das Bestas of Sabucedo, in the city hall of A Estrada, which lasts three days: the First Saturday, Sunday and Monday in July. In fact, the name given to the celebration (Rapa das Bestas of Sabucedo), while in most places speaking about curros, including curros de Valga, etc”. – Wikipedia

Photo: A wild horse leaps up during the Rapa das Bestas (shearing of the beasts) festival on July 2, 2011 in Sabucedo, Spain. Hundreds of wild horses are rounded up from the mountains and trimmed and marked in the corral. (Photo by Denis Doyle/Getty Images)

Indian Runner ducks march past farm buildings at the Vergenoegd wine estate near Cape Town, South Africa, May 16, 2016. Each day, a quack squad of killer ducks are released for the first of two sorties at South Africa's Vergenoegd wine farm in Stellenbosch. Their mission – seek and destroy thousands of pests out to ruin the season's harvest. Fanning out across the vineyards, some 1,000 Indian Runner ducks hone in on their hidden targets with uncanny precision, locating the tiny white dune snails feasting on budding vines. (Photo by Mike Hutchings/Reuters)

Films that are being screened are advertised in a makeshift cinema located under a bridge in the old quarters of Delhi, India May 25, 2016. A makeshift cinema hall under a 140-year-old bridge in the Indian capital is allowing poor rickshaw pullers and migrant labourers to escape daily hardship and sweltering heat into a world of Bollywood song, dance and romance. With the rusty iron floor of the bridge as its ceiling and some old rags acquired on the cheap from a nearby crematorium serving as curtains and floor mats, the cinema shows four films a day. (Photo by Cathal McNaughton/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

A protester gestures after he saw a dead protester in Kampala, Uganda February 15, 2016. At least one person has been killed in Uganda's capital Kampala as police clashed with opposition supporters after briefly detaining a top presidential candidate twice as he tried to hold campaign rallies days before a general election. Several people were wounded in the clashes as police fired bullets and tear gas while opposition supporters hurled rocks and erected street barricades in the capital's Wandegeya suburb, witnesses said according to a Reuters news agency report. (Photo by Goran Tomasevic/Reuters)