A SpaceX Falcon 9 rocket breaks the sound barrier as it launches the next batch of Starlink satellites (mission; Starlink 6-7), at 12:01 AM from Launch Complex 40 at the Cape Canaveral Space Force Station, Florida on Friday, July 28, 2023. (Photo by Joe Marino/UPI/Rex Features/Shutterstock)

Farmers dry red peppers in Gaotai County, Zhangye City, Gansu Province, China, September 13, 2023. It is reported that Gaotai County pepper planting has a history of 300 years. (Photo by Costfoto/NurPhoto via Getty Images)

Surfers and others spend a day at Rockaway Beach as impact from Hurricane Lee delvers large surf and rip tides to much of the Northeast on September 14, 2023 in New York City. Hurricane Lee is predicted to make landfall from Nova Scotia to New Brunswick and also parts Maine this weekend. (Photo by Spencer Platt/Getty Images)

Valeria Ruiz, 10, from Colombia, does a cartwheel while visiting the U.S. Capitol, as Republican members of the House continue to work towards electing a new Speaker of the House in Washington, U.S., October 9, 2023. (Photo by Kevin Lamarque/Reuters)

Students take part in a parade during celebrations commemorating Nicaragua's 201th anniversary at the revolution square in Managua, on September 14, 2022. (Photo by Oswaldo Rivas/AFP Photo)

Visitors take pictures inside Kuala Lumpur Tower's “Sky Box”, one of the city's touristic attractions, in Kuala Lumpur, Malaysia, 05 January 2024. Malaysian Tourism Minister Tiong King Sing recently said that the tourism industry “is not just an engine for economic growth but also a bridge for cultural exchange and international friendship”. (Photo by Fazry Ismail/EPA/EFE)

American fashion model Karlie Kloss poses for photographers upon arrival at the premiere of the film “Indiana Jones and the Dial of Destiny” at the 76th international film festival, Cannes, southern France, Thursday, May 18, 2023. (Photo by Vianney Le Caer/Invision/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.