You Won't Believe What Doctors Found In This Man's Ear

Napoli fans celebrate after winning the Coppa Italia final against Juventus FC, in central Naples, Italy on June 17, 2020. Napoli won the Italian Cup with a 4-2 penalty shootout victory over Juventus following a 0-0 draw in a match played at the Rome Olympic Stadium. (Photo by Salvatore Laporta/IPA/Rex Features/Shutterstock)

Semi-feral, conservation ponies, graze on the salt marsh's of Gower, Swansea, Wales, United Kingdom on September 7, 2022. (Photo by Joann Randles/Cover Images)

A cat disrupts between Mexico's Tigres UANL and Real Salt Lake during a quarterfinals match as part of the Leagues Cup 2019 at Rio Tinto Stadium on July 24, 2019 in Sandy, Utah. (Photo by Jeff Swinger/USA TODAY Sports)

A Manchester City fan attends the trophy ceremony after the end of the Soccer Club World Cup final match between Manchester City FC and Fluminense FC at King Abdullah Sports City Stadium in Jeddah, Saudi Arabia, Friday, December 22, 2023. Manchester City won 4-0. (Photo by Manu Fernandez/AP Photo)

New York Yankees' Domingo Germán, center, is doused by teammates after he pitched a perfect game against the Oakland Athletics in a baseball game in Oakland, Calif., Wednesday, June 28, 2023. The Yankees won 11-0. (Photo by Godofredo A. Vásquez/AP Photo)

Salar de Uyuni (or Salar de Tunupa) is the world's largest salt flat at 10,582 square kilometers (4,086 sq mi). It is located in the Potosí and Oruro departments in southwest Bolivia, near the crest of the Andes, and is elevated 3,656 meters (11,995 ft) above mean sea level. The Salar was formed as a result of transformations between several prehistoric lakes. It is covered by a few meters of salt crust, which has an extraordinary flatness with the average altitude variations within one meter over the entire area of the Salar.

An Iraqi man cooks traditional Masgouf fish on a barbecue for sale in the Karada market July 02, 2014. Masgouf, one of the national dishes of Iraq is a grilled carp seasoned with olive oil, rock salt, tamarind and ground turmeric. (Photo by Scott Nelson for the Washington Post)